Effect of a Child-Owned Poultry Intervention Providing Eggs on Nutrition Status and Motor Skills of Young Children in Southern Ethiopia: A Cluster Randomized and Controlled Community Trial
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References listed on IDEAS
- Zulkarnaen Zulkarnaen, 2019. "The Influence of Nutritional Status on Gross and Fine Motor Skills Development in Early Childhood," Asian Social Science, Canadian Center of Science and Education, vol. 15(5), pages 1-75, May.
- Alderman, Harold & Gilligan, Daniel O. & Leight, Jessica & Mulford, Michael & Tambet, Heleene, 2022. "The role of poultry transfers in diet diversity: A cluster randomized intent to treat analysis," Food Policy, Elsevier, vol. 107(C).
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- Anteneh Omer & Dejene Hailu & Susan Joyce Whiting, 2023. "Child-Owned Poultry Intervention Effects on Hemoglobin, Anemia, Concurrent Anemia and Stunting, and Morbidity Status of Young Children in Southern Ethiopia: A Cluster Randomized Controlled Community T," IJERPH, MDPI, vol. 20(7), pages 1-16, April.
- Daniel Ayalew Mekonnen, 2024. "Does household’s food and nutrient acquisition capacity predict linear growth in children? Analysis of longitudinal data from rural and small towns in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 16(2), pages 533-550, April.
- Francesca Serio & Antonella De Donno & Giuseppe Valacchi, 2023. "Lifestyle, Nutrition, and Environmental Factors Influencing Health Benefits," IJERPH, MDPI, vol. 20(7), pages 1-3, March.
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Keywords
egg; growth; one egg a day; poultry; chicken; stunting; wasting; underweight; gross motor skill;All these keywords.
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