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Environmental Effects of the Livestock Industry: The Relationship between Knowledge, Attitudes, and Behavior among Students in Israel

Author

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  • Keren Dopelt

    (Department of Public Health, School of Health Sciences, Ashkelon Academic College, Ashkelon 78211, Israel
    School of Public Health, Faculty of Health Sciences, Ben Gurion University of the Negev, Beersheba 8410501, Israel)

  • Pnina Radon

    (Department of Public Health, School of Health Sciences, Ashkelon Academic College, Ashkelon 78211, Israel)

  • Nadav Davidovitch

    (School of Public Health, Faculty of Health Sciences, Ben Gurion University of the Negev, Beersheba 8410501, Israel)

Abstract

The livestock industry has numerous and diverse impacts on the environment. In a cross-sectional study using an online questionnaire, 361 students were asked about their knowledge, attitudes, and behavior related to the environmental impact caused by livestock industry. The data were analyzed using correlations, t -tests for independent samples, and linear regression models. We found that students have almost no knowledge about the environmental impact of the food they consume, their attitudes are moderately pro-environmental, yet they are not strict about pro-environmental behavior. Students with higher levels of environmental knowledge demonstrated more pro-environmental attitudes and behavior; attitudes mediate the relationship between level of knowledge and behavior with respect to environmental pollution caused by the livestock industry. In addition, participants that rear/reared animals demonstrated more knowledge and pro-environmental attitudes and behavior, and women demonstrated more pro-environmental attitudes and behavior than men. There is a need to raise awareness of the environmental and health impacts caused by livestock industry. An introductory course on environmental science should be integrated into different academic study programs. Further research should be conducted among additional population sectors.

Suggested Citation

  • Keren Dopelt & Pnina Radon & Nadav Davidovitch, 2019. "Environmental Effects of the Livestock Industry: The Relationship between Knowledge, Attitudes, and Behavior among Students in Israel," IJERPH, MDPI, vol. 16(8), pages 1-16, April.
    • Handle: RePEc:gam:jijerp:v:16:y:2019:i:8:p:1359-:d:223061
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    Citations

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    Cited by:

    1. Lisa Baldi & Filippo Arfini & Sara Calzolai & Michele Donati, 2023. "An Impact Assessment of GHG Taxation on Emilia-Romagna Dairy Farms through an Agent-Based Model Based on PMP," Land, MDPI, vol. 12(7), pages 1-24, July.
    2. Georgios I. Papakonstantinou & Nikolaos Voulgarakis & Georgia Terzidou & Lampros Fotos & Elisavet Giamouri & Vasileios G. Papatsiros, 2024. "Precision Livestock Farming Technology: Applications and Challenges of Animal Welfare and Climate Change," Agriculture, MDPI, vol. 14(4), pages 1-17, April.
    3. Soowoong Hwang & Jiho Lee & Dojin Jang, 2024. "Climate Change Awareness and Pro-Environmental Intentions in Sports Fans: Applying the Extended Theory of Planned Behavior Model for Sustainable Spectating," Sustainability, MDPI, vol. 16(8), pages 1-19, April.
    4. Eun-Hi Choi & Hyunjin Lee & Mi-Jung Kang & Inwoo Nam & Hui-Kyeong Moon & Ji-Won Sung & Jae-Yun Eu & Hae-Bin Lee, 2022. "Factors Affecting Zero-Waste Behaviours of College Students," IJERPH, MDPI, vol. 19(15), pages 1-11, August.

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