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Toxicity of Gutkha, a Smokeless Tobacco Product Gone Global: Is There More to the Toxicity than Nicotine?

Author

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  • Daniel N. Willis

    (Department of Environmental Medicine, NYU School of Medicine, 57 Old Forge Rd., Tuxedo, NY 10987, USA)

  • Mary A. Popovech

    (Department of Environmental Medicine, NYU School of Medicine, 57 Old Forge Rd., Tuxedo, NY 10987, USA)

  • Francesca Gany

    (Memorial Sloan Kettering Cancer Center, 1275 York Avenue, New York, NY 10065, USA)

  • Carol Hoffman

    (Department of Environmental Medicine, NYU School of Medicine, 57 Old Forge Rd., Tuxedo, NY 10987, USA)

  • Jason L. Blum

    (Department of Environmental Medicine, NYU School of Medicine, 57 Old Forge Rd., Tuxedo, NY 10987, USA)

  • Judith T. Zelikoff

    (Department of Environmental Medicine, NYU School of Medicine, 57 Old Forge Rd., Tuxedo, NY 10987, USA)

Abstract

The popularity of smokeless tobacco (ST) is growing rapidly and its prevalence of use is rising globally. Consumption of Gutkha, an addictive form of ST, is particularly common amongst South Asian communities throughout the World. This includes within the US, following large-scale immigration into the country. However, there exists a lack of knowledge concerning these alternative tobacco products. To this end, a study was carried out to determine the toxicity of gutkha, and what role, if any, nicotine contributes to the effects. Adult male mice were treated daily for 3-week (5 day/week, once/day), via the oral mucosa, with equal volumes (50 μL) of either sterile water (control), a solution of nicotine dissolved in water (0.24 mg of nicotine), or a solution of lyophilized guthka dissolved in water (21 mg lyophilized gutkha). Serum cotinine, measured weekly, was 36 and 48 ng/mL in gutkha- and nicotine-treated mice, respectively. Results demonstrated that exposure to nicotine and gutkha reduced heart weight, while exposure to gutkha, but not nicotine, decreased liver weight, body weight, and serum testosterone levels (compared to controls). These findings suggest that short-term guhtka use adversely impacts growth and circulating testosterone levels, and that gutkha toxicity may be driven by components other than nicotine. As use of guthka increases worldwide, future studies are needed to further delineate toxicological implications such that appropriate policy decisions can be made.

Suggested Citation

  • Daniel N. Willis & Mary A. Popovech & Francesca Gany & Carol Hoffman & Jason L. Blum & Judith T. Zelikoff, 2014. "Toxicity of Gutkha, a Smokeless Tobacco Product Gone Global: Is There More to the Toxicity than Nicotine?," IJERPH, MDPI, vol. 11(1), pages 1-15, January.
  • Handle: RePEc:gam:jijerp:v:11:y:2014:i:1:p:919-933:d:32041
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    References listed on IDEAS

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    1. Mejia, A.B. & Ling, P.M., 2010. "Tobacco industry consumer research on smokeless tobacco users and product development," American Journal of Public Health, American Public Health Association, vol. 100(1), pages 78-87.
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    Cited by:

    1. Shannon Doherty Lyons & Jason L. Blum & Carol Hoffman-Budde & Pamela B. Tijerina & M. Isabel Fiel & Daniel J. Conklin & Francesca Gany & Joseph A. Odin & Judith T. Zelikoff, 2020. "Prenatal Exposure to Gutkha, a Globally Relevant Smokeless Tobacco Product, Induces Hepatic Changes in Adult Mice," IJERPH, MDPI, vol. 17(21), pages 1-15, October.
    2. Chenlin Yu & Ziteng Zhang & Yangang Liu & Ying Zong & Yongchun Chen & Xiuming Du & Jikuai Chen & Shijie Feng & Jinlian Hu & Shufang Cui & Guocai Lu, 2016. "Toxicity of Smokeless Tobacco Extract after 184-Day Repeated Oral Administration in Rats," IJERPH, MDPI, vol. 13(3), pages 1-16, March.

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