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Endophytic Fungi of Citrus Plants

Author

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  • Rosario Nicoletti

    (Council for Agricultural Research and Economics, Research Centre for Olive, Citrus and Tree Fruit, 81100 Caserta, Italy
    Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy)

Abstract

Besides a diffuse research activity on drug discovery and biodiversity carried out in natural contexts, more recently, investigations concerning endophytic fungi have started considering their occurrence in crops based on the major role that these microorganisms have been recognized to play in plant protection and growth promotion. Fruit growing is particularly involved in this new wave, by reason that the pluriannual crop cycle likely implies a higher impact of these symbiotic interactions. Aspects concerning occurrence and effects of endophytic fungi associated with citrus species are revised in the present paper.

Suggested Citation

  • Rosario Nicoletti, 2019. "Endophytic Fungi of Citrus Plants," Agriculture, MDPI, vol. 9(12), pages 1-13, November.
  • Handle: RePEc:gam:jagris:v:9:y:2019:i:12:p:247-:d:289218
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    References listed on IDEAS

    as
    1. Rosario Nicoletti & Antonio Fiorentino, 2015. "Plant Bioactive Metabolites and Drugs Produced by Endophytic Fungi of Spermatophyta," Agriculture, MDPI, vol. 5(4), pages 1-53, September.
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    Citations

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    Cited by:

    1. Maria Michela Salvatore & Anna Andolfi & Rosario Nicoletti, 2020. "The Thin Line between Pathogenicity and Endophytism: The Case of Lasiodiplodia theobromae," Agriculture, MDPI, vol. 10(10), pages 1-22, October.
    2. Rosario Nicoletti, 2020. "Occurrence and Functions of Endophytic Fungi in Crop Species," Agriculture, MDPI, vol. 11(1), pages 1-2, December.

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