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Propriet? agraria, territorio e inclusione

Author

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  • Matteo Ferrari

Abstract

Il contributo si interroga se alcune forme di propriet? agraria contemplino un diritto ad essere inclusi. Tradizionalmente il diritto di propriet? ? associato allo jus excludendi; la possibilit? di un diritto ad essere inclusi ?, al contrario, poco consi-derata. Dopo aver analizzato il ruolo dello jus excludendi, sottolineando come la dottrina agraristica abbia contribuito significativamente ad individuarne i limiti, il contributo introduce il diritto ad essere inclusi, distinguendo tra una versione debo-le e una forte. Mentre la prima si risolve in una semplice riproposizione del discorso sui limiti della propriet?, la seconda, prevedendo la possibilit? che terzi abbiano il diritto di divenire co-titolari di una risorsa altrui, ha carattere maggiormente in-novativo. La propriet? agraria contempla alcuni casi in cui esiste un diritto ad esse-re inclusi in senso forte. In particolare, il contributo offre due esempi: le propriet? collettive agrarie e la disciplina di Dop e Igp. In entrambi le ipotesi, l?analisi indica come la versione forte del diritto ad essere inclusi sia giustificata in ragione della centralit? del territorio e di esigenze di cooperazione.

Suggested Citation

  • Matteo Ferrari, 2016. "Propriet? agraria, territorio e inclusione," AGRICOLTURA ISTITUZIONI MERCATI, FrancoAngeli Editore, vol. 2016(1), pages 53-96.
    • Handle: RePEc:fan:aimaim:v:html10.3280/aim2016-001004
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    References listed on IDEAS

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    1. repec:cup:jechis:v:32:y:1972:i:01:p:15-35_07 is not listed on IDEAS
    2. Antonio Jannarelli, 2007. "Il dibattito sulla propriet? privata negli anni Trenta del Novecento," AGRICOLTURA ISTITUZIONI MERCATI, FrancoAngeli Editore, vol. 2007(1), pages 21-52.
    3. Dagan, Hanoch, 2011. "Property: Values and Institutions," OUP Catalogue, Oxford University Press, number 9780199737864.
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