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Large Firm Diversification in British Manufacturing Industry

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  • Utton, M A

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  • Utton, M A, 1977. "Large Firm Diversification in British Manufacturing Industry," Economic Journal, Royal Economic Society, vol. 87(345), pages 96-113, March.
  • Handle: RePEc:ecj:econjl:v:87:y:1977:i:345:p:96-113
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    Cited by:

    1. Hirschberg, Joseph G. & Maasoumi, Esfandiar & Slottje, Daniel & Arize, Augustine C., 2003. "Antitrust issues in international comparisons of market structure," Journal of Econometrics, Elsevier, vol. 113(1), pages 129-158, March.
    2. Hirschberg, Joseph G., 1993. "An International Comparison of Concentration and Diversity in the Food Processing Industry," Occasional Papers 233097, Regional Research Project NC-194: Organization and Performance of World Food Systems.
    3. Ding, John Y. & Caswell, Julie A., 1991. "A FRAMEWORK FOR ANALYSIS OF ALTERNATIVE RESTRUCTURING STRATEGIES EMPWYED BY LARGE FOOD MANUFACTURERS IN THE 1980s," Working Papers 116101, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
    4. Rotondo, Sebastián & Calá, Carla Daniela & Llorente, Leandro, 2016. "Evolución de la diversidad productiva en Argentina: análisis comparativo a nivel de áreas económicas locales entre 1996 y 2015," Nülan. Deposited Documents 2599, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
    5. Volker Grossmann, 2003. "Firm Size and Diversification: Asymmetric Multiproduct Firms under Cournot Competition," CESifo Working Paper Series 1047, CESifo Group Munich.
    6. Grossmann, Volker, 2007. "Firm size and diversification: Multiproduct firms in asymmetric oligopoly," International Journal of Industrial Organization, Elsevier, vol. 25(1), pages 51-67, February.

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