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Food and Agriculture Organization

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  • Anonymous

Abstract

In the foreword to the annual report on the state of food and agriculture, the Director-General of the Food and Agriculture Organization (Cardon) noted that 1953 had marked a turning point in the postwar food and agriculture situation. The growth of world production had caught up with the world growth of population, and during 1953/54 production had oontinued to expand. No essential change in this line of development was predicted for the crop year 1954/55. Two major problems, Dr. Cardon stated, confronted FAO: 1) how to reduce existing agricultural surpluses without imbalancing world trade in agricultural commodities, and 2) how to ensure continued agricultural expansion in selected products and countries so as to raise the level of world nutrition as a whole.

Suggested Citation

  • Anonymous, 1954. "Food and Agriculture Organization," International Organization, Cambridge University Press, vol. 8(4), pages 558-560, November.
    • Handle: RePEc:cup:intorg:v:8:y:1954:i:4:p:558-560_11
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    Cited by:

    1. James L. Wescoat, 1986. "Expanding the Range of Choice in Water Management: An Evaluation of Policy Approaches," Natural Resources Forum, Blackwell Publishing, vol. 10(3), pages 239-254, August.
    2. Mackie, Arthur B., 1968. "World Trade in Selected Agricultural Commodities, 1951-65. Volume III- Textile Fibers: Cotton, Jute and Other Vegetable Fibers," Foreign Agricultural Economic Report (FAER) 144795, United States Department of Agriculture, Economic Research Service.
    3. repec:ipg:wpaper:2014-603 is not listed on IDEAS
    4. White, Thomas A., 1994. "Policy Lessons From History And Natural Resource Projects In Rural Haiti," Working Papers 11892, Environmental and Natural Resources Policy Training Project.
    5. Rasmussen, Wayne D. & Porter, Jane M., 1981. "Strategies For Dealing With World Hunger Post-World War Ii Policies," 1981 Annual Meeting, July 26-29, Clemson, South Carolina 279272, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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