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Trade Reform and Price Risk in Domestic and International Food Markets

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  • Rod Tyers

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  • Rod Tyers, 1990. "Trade Reform and Price Risk in Domestic and International Food Markets," The World Economy, Wiley Blackwell, vol. 13(2), pages 212-229, June.
    • Handle: RePEc:bla:worlde:v:13:y:1990:i:2:p:212-229
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    File URL: http://hdl.handle.net/10.1111/j.1467-9701.1990.tb00486.x
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    Cited by:

    1. Rodney Tyers, 1991. "On The Neglect Of Dynamics, Risk And Market Insulation In The Analysis Of Uruguay Round Food Trade Reforms," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 35(3), pages 295-313, December.
    2. Tyers, Rod, 1992. "Searching under the Light: The Neglect of Dynamics and Risk in the Analysis of Food Trade Reforms," 1992 Occasional Paper Series No. 6 197873, International Association of Agricultural Economists.
    3. Tyers, Rodney, 1990. "Searching Under The Light: The Neglect Of General Equilibrium, Dynamics And Risk In The Analysis Of Food Trade Reforms," Staff Papers 13845, University of Minnesota, Department of Applied Economics.

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