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Individual fishing quotas and fishing capacity in the US Gulf of Mexico red snapper fishery

Author

Listed:
  • Daniel Solís
  • Julio Corral
  • Lawrence Perruso
  • Juan J. Agar

Abstract

type="main" xml:id="ajar12061-abs-0001"> Overcapacity (OC) and excess capacity (EC) are serious obstacles affecting the sound management of commercial fisheries around the world. The use of individual fishing quotas (IFQs) has been proposed as a promising management tool to cope with these challenges. However, the empirical evidence on the efficacy of this instrument is scarce. Drawing on a stochastic distance frontier analysis, we investigate the impact of the US Gulf of Mexico red snapper IFQ program on fishing capacity, capacity utilisation (CU) and OC. The paper also offers an alternative approach to compute species-specific capacity measurements for multispecies fisheries. Our findings show that following the introduction of the IFQ program, fishing capacity decreased, primarily due to the exit of a large number of fishing vessels. CU increased marginally indicating modest decreases in EC. Conversely, we find that OC remains high. Our estimates suggest that about one-fifth of the actual fleet could harvest the entire quota.

Suggested Citation

  • Daniel Solís & Julio Corral & Lawrence Perruso & Juan J. Agar, 2015. "Individual fishing quotas and fishing capacity in the US Gulf of Mexico red snapper fishery," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 59(2), pages 288-307, April.
    • Handle: RePEc:bla:ajarec:v:59:y:2015:i:2:p:288-307
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    File URL: http://hdl.handle.net/10.1111/ajar.2015.59.issue-2
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    1. Solis, Daniel & Agar, Juan & del Corral, Julio, 2015. "The impact of IFQs on the productivity of the US Gulf of Mexico Red Snapper Fishery," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196639, Southern Agricultural Economics Association.
    2. Juan Agar & William C. Horrace & Christopher F. Parmeter, 2022. "Overcapacity in Gulf of Mexico reef fish IFQ fisheries: 12 years after the adoption of IFQs," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 82(2), pages 483-506, June.
    3. Solís, Daniel & Agar, Juan J. & del Corral, Julio, 2015. "IFQs and total factor productivity changes: The case of the Gulf of Mexico red snapper fishery," Marine Policy, Elsevier, vol. 62(C), pages 347-357.
    4. Juan J. Agar & Jessica A. Stephen & Andy Strelcheck & Assane Diagne, 2014. "The Gulf of Mexico Red Snapper IFQ Program: The First Five Years," Marine Resource Economics, University of Chicago Press, vol. 29(2), pages 177-198.

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