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Social-cultural Functions of Rice Farming Systems

Author

Listed:
  • Tinjung Mary Prihtanti
  • Suhatmini Hardyastuti
  • Slamet Hartono
  • Irham

Abstract

This study examines social-cultural function that arise on wet-land rice cultivation system. The observations and data analysis showed that employment absorption and emergence of social cohesion among farmers that enhance the technological innovation of organic rice cultivation were felt due to the application of organic farming system. Organic rice farming systems tend to gave higher economic value as labor absorber, but this study found that organic rice farming system did not guarantee farming tradition maintenance and increasing of farmer women participation.

Suggested Citation

  • Tinjung Mary Prihtanti & Suhatmini Hardyastuti & Slamet Hartono & Irham, 2014. "Social-cultural Functions of Rice Farming Systems," Asian Journal of Agriculture and Rural Development, Asian Economic and Social Society, vol. 4(5), pages 341-351.
    • Handle: RePEc:asi:ajosrd:v:4:y:2014:i:5:p:341-351:id:1218
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    Cited by:

    1. Masoud Yazdanpanah & Maryam Tajeri Moghadam & Farhad Javan & Mojtaba Deghanpour & Stefan Sieber & Peyman Falsafi, 2022. "How rationality, morality, and fear shape willingness to carry out organic crop cultivation: a case study of farmers in southwestern Iran," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(2), pages 2145-2163, February.
    2. José Nahed Toral & Zenón Gerardo López Tecpoyotl & José Roberto Aguilar Jiménez & Daniel Grande Cano & Claudia Delgadillo Puga, 2021. "Compliance of Goat Farming under Extensive Grazing with the Organic Standards and Its Contribution to Sustainability in Puebla, Mexico," Sustainability, MDPI, vol. 13(11), pages 1-25, June.

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