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Danish Agricultural Policy, 1870-1970: The Flowering and Decline of a Liberal Policy

Author

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  • Friedmann, Karen J.

Abstract

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Suggested Citation

  • Friedmann, Karen J., 1974. "Danish Agricultural Policy, 1870-1970: The Flowering and Decline of a Liberal Policy," Food Research Institute Studies, Stanford University, Food Research Institute, vol. 13(3), pages 1-14.
    • Handle: RePEc:ags:frisst:135487
    DOI: 10.22004/ag.econ.135487
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    File URL: https://ageconsearch.umn.edu/record/135487/files/fris-1974-13-03-194.pdf
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    Cited by:

    1. Eicher, Carl & Haggblade, Steven, 2013. "The Evolution of Agricultural Education and Training: Global Insights of Relevance for Africa," Food Security Collaborative Working Papers 183417, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Bonnie Averbuch & Martin Hvarregaard Thorsøe & Chris Kjeldsen, 2022. "Using fuzzy cognitive mapping and social capital to explain differences in sustainability perceptions between farmers in the northeast US and Denmark," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 435-453, March.

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