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Consistency of Peak Fat Oxidation Rates During Treadmill Ergometry: A Pilot Protocol and Methodological Elaboration

Author

Listed:
  • Raul De Souza Silveira
  • Christoph Otto

    (Department of Sports Medicine & Sports Orthopedics, University of Potsdam, Germany)

  • Juliane Heydenreich

    (Institute of Sport Science (ISSUL), Faculty of Biology and Medicine, University of Lausanne, Switzerland)

Abstract

Maximizing fat oxidation is currently a major target in endurance sports. The aim of the present study was therefore, to (1) determine if a cycle ergometry protocol adapted to a treadmill investigational setting, would elicit potential peak fat oxidation rates; (2) Verify if these recorded variables were also maintainable throughout an endurance exercise bout.

Suggested Citation

  • Raul De Souza Silveira & Christoph Otto & Juliane Heydenreich, 2017. "Consistency of Peak Fat Oxidation Rates During Treadmill Ergometry: A Pilot Protocol and Methodological Elaboration," Nutrition & Food Science International Journal, Juniper Publishers Inc., vol. 2(5), pages 119-124, May.
    • Handle: RePEc:adp:jnfsij:v:2:y:2017:i:5:p:119-124
    DOI: 10.19081/NFSIJ.2017.02.555599
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