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Chinese Urban Consumer's Perception of Food-Safety Indicators

Author

Listed:
  • Thomas I Wahl

    (Professor, Department of Agribusiness and Applied Economics, USA)

  • James L Seale Jr

    (Professor, Food and Resource Economics Department, USA)

  • Junfei Bai

    (Professor, Beijing Food Safety Policy & Strategy Research Base, China)

Abstract

Households in 10 Chinese cities were asked to rank six food-safety indicators...

Suggested Citation

  • Thomas I Wahl & James L Seale Jr & Junfei Bai, 2019. "Chinese Urban Consumer's Perception of Food-Safety Indicators," Biomedical Journal of Scientific & Technical Research, Biomedical Research Network+, LLC, vol. 19(3), pages 14288-14366, July.
    • Handle: RePEc:abf:journl:v:19:y:2019:i:3:p:14288-14366
    DOI: 10.26717/BJSTR.2019.19.003309
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    More about this item

    Keywords

    Biomedical Sciences; Biomedical Research; Technical Research;
    All these keywords.

    JEL classification:

    • R00 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - General - - - General
    • Z0 - Other Special Topics - - General

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