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Missing Food : The Case of Postharvest Grain Losses in Sub-Saharan Africa

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Cited by:

  1. Apurba Shee & Sarah Mayanja & Eria Simba & Tanya Stathers & Aurelie Bechoff & Ben Bennett, 2019. "Determinants of postharvest losses along smallholder producers maize and Sweetpotato value chains: an ordered Probit analysis," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(5), pages 1101-1120, October.
  2. Didier Kadjo & Jacob Ricker‐Gilbert & Tahirou Abdoulaye & Gerald Shively & Mohamed N. Baco, 2018. "Storage losses, liquidity constraints, and maize storage decisions in Benin," Agricultural Economics, International Association of Agricultural Economists, vol. 49(4), pages 435-454, July.
  3. Evan Borkum & Anitha Sivasankaran & Jane Fortson & Kristen Velyvis & Christopher Ksoll & Elena Moroz & Matt Sloan, "undated". "Evaluation of the Fruit Tree Productivity Project in Morocco: Design Report," Mathematica Policy Research Reports a34b68aa86c4467ba08f09fa0, Mathematica Policy Research.
  4. Isaac Gershon Kodwo Ansah & Bright K. D. Tetteh & Samuel A. Donkoh, 2017. "Determinants and income effect of yam postharvest loss management: evidence from the Zabzugu District of Northern Ghana," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(3), pages 611-620, June.
  5. Gross, Jeremie & Guirkinger, Catherine & Platteau, Jean-Philippe, 2020. "Buy as you need: Nutrition and food storage imperfections," Journal of Development Economics, Elsevier, vol. 144(C).
  6. Delgado, Luciana & Schuster, Monica & Torero, Maximo, 2017. "Reality of Food Losses: A New Measurement Methodology," MPRA Paper 80378, University Library of Munich, Germany.
  7. Gilbert, Christopher L. & Christiaensen, Luc & Kaminski, Jonathan, 2017. "Food price seasonality in Africa: Measurement and extent," Food Policy, Elsevier, vol. 67(C), pages 119-132.
  8. Evan Borkum & Anitha Sivasankaran & Elena Moroz & Matt Sloan, "undated". "Evaluation of the Fruit Tree Productivity Project in Morocco: Final Report on Irrigation Activities," Mathematica Policy Research Reports 09644639569a4e0a8cb85cee5, Mathematica Policy Research.
  9. Chegere, Martin Julius, 2018. "Post-harvest losses reduction by small-scale maize farmers: The role of handling practices," Food Policy, Elsevier, vol. 77(C), pages 103-115.
  10. Bachewe Fantu & Minten Bart & Seyoum Taffesse Alemayehu & Pauw Karl & Cameron Alethia & Genye Endaylalu Tirsit, 2020. "Farmers’ Grain Storage and Losses in Ethiopia," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 18(1), pages 1-19, January.
  11. Jiang, J.-Q. & Yu, T. & Wang, Z.-H. & Qi, D.-M & Huang, W.-Z, 2018. "Analyzing the Size and Affecting Factors of Household Food Waste in China," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277551, International Association of Agricultural Economists.
  12. Dzanku, F.M. & Osei, R.D., 2018. "Impact of pre– and post-harvest training reminders on crop losses and food poverty in Mali," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 275924, International Association of Agricultural Economists.
  13. Ricker-Gilbert, Jacob & Jones, Michael, 2012. "Does Access to Storage Protectant Increase Smallholder Adoption of Improved Maize Seed? Insights from Malawi," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124658, Agricultural and Applied Economics Association.
  14. Ambler, Kate & Brauw, Alan de & Godlonton, Susan, 2018. "Measuring postharvest losses at the farm level in Malawi," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 62(1), January.
  15. Bismark Oseiand Peter Haruna, 2022. "Farmers’ and Traders’ Perceptions on the Incidence and Management of Weevils in Maize Zea Mays Storage in the Tano South Municipality of the Ahafo Region of Ghana," International Journal of Research and Scientific Innovation, International Journal of Research and Scientific Innovation (IJRSI), vol. 9(1), pages 08-18, January.
  16. Minten, Bart & Tamru, Seneshaw & Reardon, Thomas, 2021. "Post-harvest losses in rural-urban value chains: Evidence from Ethiopia," Food Policy, Elsevier, vol. 98(C).
  17. Kukom Edoh Ognakossan & Hippolyte D. Affognon & Christopher M. Mutungi & Daniel N. Sila & Soul-Kifouly G. Midingoyi & Willis O. Owino, 2016. "On-farm maize storage systems and rodent postharvest losses in six maize growing agro-ecological zones of Kenya," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(6), pages 1169-1189, December.
  18. Ricker-Gilbert, Jacob & Jones, Michael, 2015. "Does storage technology affect adoption of improved maize varieties in Africa? Insights from Malawi’s input subsidy program," Food Policy, Elsevier, vol. 50(C), pages 92-105.
  19. Aggarwal, Shilpa & Francis, Eilin & Robinson, Jonathan, 2018. "Grain today, gain tomorrow: Evidence from a storage experiment with savings clubs in Kenya," Journal of Development Economics, Elsevier, vol. 134(C), pages 1-15.
  20. Descheemaeker, K. & Bunting, S. W. & Bindraban, P. & Muthuri, C. & Molden, D. & Beveridge, M. & van Brakel, Martin & Herrero, M. & Clement, Floriane & Boelee, Eline & Jarvis, D. I., 2013. "Increasing water productivity in Agriculture," Book Chapters,, International Water Management Institute.
  21. World Bank, 2012. "Using Public Food Grain Stocks to Enhance Food Security," World Bank Publications - Reports 11878, The World Bank Group.
  22. Kurt B. Waldman & Stacey Giroux & Jordan P. Blekking & Kathy Baylis & Tom P. Evans, 2020. "Smallholder food storage dynamics and resilience," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(1), pages 7-20, February.
  23. Delgado, Luciana & Schuster, Monica & Torero, Maximo, 2021. "Quantity and quality food losses across the value Chain: A Comparative analysis," Food Policy, Elsevier, vol. 98(C).
  24. Lidia Dandedjrohoun & Aliou Diagne & Gauthier Biaou & Simon N’cho & Soul-Kifouly Midingoyi, 2012. "Determinants of diffusion and adoption of improved technology for rice parboiling in Benin," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 93(2), pages 171-191.
  25. Omotilewa, Oluwatoba J. & Ricker-Gilbert, Jacob & Ainembabazi, Herbert & Shively, Gerald, 2016. "Impacts of Improved Storage Technology among Smallholder Farm Households in Uganda," 2016 Fifth International Conference, September 23-26, 2016, Addis Ababa, Ethiopia 246454, African Association of Agricultural Economists (AAAE).
  26. Tanya E. Stathers & Sarah E. J. Arnold & Corinne J. Rumney & Clare Hopson, 2020. "Measuring the nutritional cost of insect infestation of stored maize and cowpea," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(2), pages 285-308, April.
  27. Omotilewa, Oluwatoba J. & Ricker-Gilbert, Jacob & Ainembabazi, John Herbert & Shively, Gerald E., 2018. "Does improved storage technology promote modern input use and food security? Evidence from a randomized trial in Uganda," Journal of Development Economics, Elsevier, vol. 135(C), pages 176-198.
  28. Oluwatoba J. Omotilewa & Dieudonne Baributsa, 2022. "Assessing the Private Sector’s Efforts in Improving the Supply Chain of Hermetic Bags in East Africa," Sustainability, MDPI, vol. 14(19), pages 1-16, October.
  29. Eucabeth Majiwa & Boon L. Lee & Clevo Wilson & Hidemichi Fujii & Shunsuke Managi, 2018. "A network data envelopment analysis (NDEA) model of post-harvest handling: the case of Kenya’s rice processing industry," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 631-648, June.
  30. Affognon, Hippolyte & Mutungi, Christopher & Sanginga, Pascal & Borgemeister, Christian, 2015. "Unpacking Postharvest Losses in Sub-Saharan Africa: A Meta-Analysis," World Development, Elsevier, vol. 66(C), pages 49-68.
  31. Fabi, Carola & Cachia, Franck & Conforti, Piero & English, Alicia & Rosero Moncayo, José, 2021. "Improving data on food losses and waste: From theory to practice," Food Policy, Elsevier, vol. 98(C).
  32. Lidia Dandedjrohoun & Aliou Diagne & Gauthier Biaou & Simon N'Cho & Soul-Kifouly Midingoyi, 2012. "Determinants of diffusion and adoption of improved technology for rice parboiling in Benin," Post-Print hal-00939350, HAL.
  33. Leonardo, Cini, 2019. "The Food Loss Reduction Advantage: Building sustainable food systems," IFAD Advantage Series 304742, International Fund for Agricultural Development (IFAD).
  34. Paul E. McNamara & Joyous S. Tata, 2015. "Principles of Designing and Implementing Agricultural Extension Programs for Reducing Post-harvest Loss," Agriculture, MDPI, vol. 5(4), pages 1-12, October.
  35. Minus, Getachew & Fentahun, Mengistu & Fikadu, Chala, 2022. "Economic analysis of threshing and shelling machine service provision to reduce post-harvest loss in Ethiopia," African Journal of Food, Agriculture, Nutrition and Development (AJFAND), African Journal of Food, Agriculture, Nutrition and Development (AJFAND), vol. 22(06).
  36. H. Hengsdijk & W. J. Boer, 2017. "Post-harvest management and post-harvest losses of cereals in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(5), pages 945-958, October.
  37. World Bank, 2012. "Africa Can Help Feed Africa," World Bank Publications - Reports 26078, The World Bank Group.
  38. Dandedjrohoun, Lidia & Diagne, Aliou & Biaou, Gauthier & N'Cho, Simon & Midingoyi, Soul-Kifouly, 2012. "Determinants of diffusion and adoption of improved technology for rice parboiling in Benin," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), Institut National de la Recherche Agronomique (INRA), vol. 93(2).
  39. Martin Julius Chegere & Razack Lokina & Agnes G. Mwakaje, 2020. "The impact of hermetic storage bag supply and training on food security in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1299-1316, December.
  40. Tesfaye, Wondimagegn & Tirivayi, Nyasha, 2018. "The impacts of postharvest storage innovations on food security and welfare in Ethiopia," Food Policy, Elsevier, vol. 75(C), pages 52-67.
  41. Gebreegziabher Zenebe & van Kooten G. Cornelis, 2020. "Commodity Storage, Post-Harvest Losses, and Food Security: Panel Data Evidence from Ethiopia," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 18(1), pages 1-11, January.
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