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Change in Food and Nutrient Consumption Among the Ultra Poor: Is the CFPR/TUP Programme Making a Difference?

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  • Farhana Haseen

Abstract

This study aims to investigate the impact of CFPR/TUP programme on the food and nutrient consumption. The report is presented in two parts- the first part is based on the comparison of food and energy intake data between 2002 and 2004 to assess the changes in food consumption among the ultra poor households over the period. The second part describes the differences in food and nutrient consumption between selected ultra poor (SUP) and non selected ultra poor (NSUP) households in 2004. [CFPR-TUP Working Paper Series No. 11, June 2006]

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  • Farhana Haseen, 2006. "Change in Food and Nutrient Consumption Among the Ultra Poor: Is the CFPR/TUP Programme Making a Difference?," Working Papers id:749, eSocialSciences.
  • Handle: RePEc:ess:wpaper:id:749
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    1. Smith, Lisa C. & Haddad, Lawrence James, 2000. "Explaining child malnutrition in developing countries: a cross-country analysis," Research reports 111, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. Munshi Sulaiman & Mehnaz Rabbani & Vivek A. Prakash, 2010. "Impact Assessment of CFPR/TUP: A Descriptive Analysis Based on 2002-2005 Panel Data," Working Papers id:2567, eSocialSciences.
    2. Imran Matin & Munshi Sulaiman & Mehnaz Rabbani, 2008. "Crafting a Graduation Pathway for the Ultra Poor," Working Papers id:1548, eSocialSciences.
    3. Waqas Umar Latif & Sana Ullah & Wasim Ahmed & Muhammad Umar Sultan & Rana Muhammad Sohail Jafar & Muhammad Tariq & Wang Linping, 2020. "Microcredit and Economic Welfare: Experience of Poor Rural Households from Pakistan," Journal of International Development, John Wiley & Sons, Ltd., vol. 32(6), pages 976-997, August.
    4. Edmonds, Eric & Theoharides, Caroline, 2020. "The short term impact of a productive asset transfer in families with child labor: Experimental evidence from the Philippines," Journal of Development Economics, Elsevier, vol. 146(C).

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