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An Analysis of the U.S. Demand for Seafood and Implications for Successful Aquaculture

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  • Buss, Amy R.
  • Strand, Ivar E.

Abstract

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Suggested Citation

  • Buss, Amy R. & Strand, Ivar E., 1991. "An Analysis of the U.S. Demand for Seafood and Implications for Successful Aquaculture," Working Papers 197778, University of Maryland, Department of Agricultural and Resource Economics.
    • Handle: RePEc:ags:umdrwp:197778
    DOI: 10.22004/ag.econ.197778
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    References listed on IDEAS

    as
    1. James L. Anderson & James E. Wilen, 1986. "Implications of Private Salmon Aquaculture on Prices, Production, and Management of Salmon Resources," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 68(4), pages 866-879.
    2. Hsiang-tai Cheng & Oral Capps, 1988. "Demand Analysis of Fresh and Frozen Finfish and Shellfish in the United States," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 70(3), pages 533-542.
    3. Fred J. Prochaska & R. A. Schrimper, 1973. "Opportunity Cost of Time and Other Socioeconomic Effects on Away-From-Home Food Consumption," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 55(4_Part_1), pages 595-603.
    4. Bjørndal, Trond, 1988. "The Norwegian aquaculture industry : Industrial structure and cost of production," Marine Policy, Elsevier, vol. 12(2), pages 122-142, April.
    5. Mark Herrmann & Biing-Hwan Lin, 1988. "The Demand and Supply of Norwegian Atlantic Salmon in the United States and the European Community," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 36(3), pages 459-471, November.
    6. Barbara J. Redman, 1980. "The Impact of Women's Time Allocation on Expenditure for Meals Away from Home and Prepared Foods," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 62(2), pages 234-237.
    7. Vicki A. McCracken & Jon A. Brandt, 1987. "Household Consumption of Food-Away-From-Home: Total Expenditure and by Type of Food Facility," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 69(2), pages 274-284.
    8. McFadden, Daniel, 1974. "The measurement of urban travel demand," Journal of Public Economics, Elsevier, vol. 3(4), pages 303-328, November.
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