Enabling Small-Scale Maize Marketing and Processing to Assure Supplies of Low-Cost Staples
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Bibliographic InfoPaper provided by Michigan State University, Department of Agricultural, Food, and Resource Economics in its series Food Security International Development Policy Syntheses with number 11296.
Date of creation: 2003
Date of revision:
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Postal: Justin S. Morrill Hall of Agriculture, 446 West Circle Dr., Rm 202, East Lansing, MI 48824-1039
Phone: (517) 355-4563
Fax: (517) 432-1800
Web page: http://www.aec.msu.edu/agecon/
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Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- SIMA, Technical Team, 1997. "Designing Market-based Approaches to Short and Long-run Emergency Assistance in Africa," Food Security Collaborative Policy Briefs 55205, Michigan State University, Department of Agricultural, Food, and Resource Economics.
- Jayne, T.S. & Zulu, Ballard & Nijhoff, J.J., 2006. "Stabilizing food markets in eastern and southern Africa," Food Policy, Elsevier, vol. 31(4), pages 328-341, August.
- Jayne, Thomas S. & Govereh, Jones & Chilonda, Pius & Mason, Nicole M. & Chapoto, Antony & Haantuba, Hyde H., 2007. "Trends in Agricultural and Rural Development Indicators in Zambia," Food Security Collaborative Working Papers 54483, Michigan State University, Department of Agricultural, Food, and Resource Economics.
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