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Welfare Impacts from Store Attribute-Based Policy Interventions in an Urban Setting: An Application to Philadelphia

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  • Chenarides, Lauren
  • Jaenicke, Edward C.
  • Li, Jing

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  • Chenarides, Lauren & Jaenicke, Edward C. & Li, Jing, 2017. "Welfare Impacts from Store Attribute-Based Policy Interventions in an Urban Setting: An Application to Philadelphia," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258270, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea17:258270
    DOI: 10.22004/ag.econ.258270
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    2. Rojas, Christian & Peterson, Everett B., 2008. "Demand for differentiated products: Price and advertising evidence from the U.S. beer market," International Journal of Industrial Organization, Elsevier, vol. 26(1), pages 288-307, January.
    3. Li, Jing & Jaenicke, Edward C. & Anekwe, Tobenna D., 2013. "Health-Related Product Attributes and Purchasing Behavior in the Ready-to-Eat Cereal Market: An Application with Household-level, Censored Data," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150390, Agricultural and Applied Economics Association.
    4. Ver Ploeg, Michele & Mancino, Lisa & Todd, Jessica E. & Clay, Dawn Marie & Scharadin, Benjamin, 2015. "Where Do Americans Usually Shop for Food and How Do They Travel To Get There? Initial Findings from the National Household Food Acquisition and Purchase Survey," Economic Information Bulletin 262116, United States Department of Agriculture, Economic Research Service.
    5. Rebecca Taylor & Sofia B. Villas-Boas, 2016. "Food Store Choices of Poor Households: A Discrete Choice Analysis of the National Household Food Acquisition and Purchase Survey (FoodAPS)," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 98(2), pages 513-532.
    6. Joris Pinkse & Margaret E. Slade & Craig Brett, 2002. "Spatial Price Competition: A Semiparametric Approach," Econometrica, Econometric Society, vol. 70(3), pages 1111-1153, May.
    7. Leibtag, Ephraim S. & Kaufman, Phillip R., 2003. "Exploring Food Purchase Behavior of Low-Income Households: How Do They Economize?," Agricultural Information Bulletins 33711, United States Department of Agriculture, Economic Research Service.
    8. Rahkovsky, Ilya & Snyder, Samantha, 2015. "Food Choices and Store Proximity," Economic Research Report 210316, United States Department of Agriculture, Economic Research Service.
    9. Giancarlo Moschini, 1995. "Units of Measurement and the Stone Index in Demand System Estimation," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 77(1), pages 63-68.
    10. Alessandro Bonanno, 2013. "Functional foods as differentiated products: the Italian yogurt market," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 40(1), pages 45-71, February.
    11. Richards, Timothy J. & Pofahl, Geoffrey M., 2010. "Pricing Power by Supermarket Retailers: A Ghost in the Machine?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 25(2), pages 1-11.
    12. Gayaneh Kyureghian & Rodolfo M. Nayga, 2013. "Food Store Access, Availability, and Choice when Purchasing Fruits and Vegetables," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 95(5), pages 1280-1286.
    13. Jessie Handbury & Ilya Rahkovsky & Molly Schnell, 2015. "Is the Focus on Food Deserts Fruitless? Retail Access and Food Purchases Across the Socioeconomic Spectrum," NBER Working Papers 21126, National Bureau of Economic Research, Inc.
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    15. Muth, Mary K. & Sweitzer, Megan & Brown, Derick & Capogrossi, Kristen & Karns, Shawn A. & Levin, David & Okrent, Abigail & Siegel, Peter & Zhen, Chen, 2016. "Understanding IRI Household-Based and Store-Based Scanner Data," Technical Bulletins 234905, United States Department of Agriculture, Economic Research Service.
    16. Ver Ploeg, Michele, 2010. "Food Environment, Food Store Access, Consumer Behavior, and Diet," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 25(3), pages 1-5.
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    Keywords

    Agricultural and Food Policy; Marketing; Demand and Price Analysis;
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