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Determining the Impact of Crawfish Imports on U.S. Domestic Prices

Author

Listed:
  • Lee, Young-Jae
  • Kennedy, P. Lynn
  • Hilbun, Brian M.

Abstract

The study identifies the linkage between imports and the domestic price of crawfish. The results show a simultaneous increase in imports and domestic prices of crawfish while showing a negative relationship between domestic landings and price. Each model shows that there is a seasonality effect on the domestic price of crawfish. The study also shows that increases in the domestic supplies of shrimp, tilapia, and clams generated increases in the domestic crawfish price while increases in imported and domestic supplies of beef and imported supplies of pork decreased the domestic crawfish price.

Suggested Citation

  • Lee, Young-Jae & Kennedy, P. Lynn & Hilbun, Brian M., 2008. "Determining the Impact of Crawfish Imports on U.S. Domestic Prices," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6344, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea08:6344
    DOI: 10.22004/ag.econ.6344
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    References listed on IDEAS

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