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The effect of income inequality on nutritional outcomes: Evidence from rural China

Author

Listed:
  • Jian Liu

    (Leibniz Institute of Agricultural Development in Transition Economies, Halle (Saale), Germany)

  • Yanjun Ren

    (Leibniz Institute of Agricultural Development in Transition Economies, Halle (Saale), Germany)

  • Thomas Glauben

    (Leibniz Institute of Agricultural Development in Transition Economies, Martin-Luther-Universitat Halle-Wittenberg, Halle (Saale), Germany)

Abstract

There are growing concerns about income inequality and health, while little is known about the relationship between income inequality and nutritional outcomes, especially in a transition economy like China. To fill this gap, the aim of this study is to explore the effect of income inequality on the nutritional outcomes of Chinese farmers, including body mass index (BMI), underweight, overweight and obesity statuses. Methodologically this study relies on the theoretical propositions of both income hypothesis and agricultural economics. Specifically, this study compares the literature examining income inequality, then analyses the possible effects of income inequality on the nutritional outcomes of Chinese farmers, and finally tests the results of the analysis using econometric models. Using data from the China Health and Nutrition Survey (CHNS) from 2015, we found that the relationship between income and BMI shifted from positive to negative with rapid growth in per capita household incomes and that higher income inequality can significantly increase the risk of being overweight or obese among low-income groups. In particular, the effect of income inequality on overweight and obesity is higher for males, while its effect tends to be negligible for females. The findings in this study are proved to be robust. Therefore, several policy implications for meeting the challenges concerning income inequality and improving nutritional outcomes for Chinese farmers are also discussed.

Suggested Citation

  • Jian Liu & Yanjun Ren & Thomas Glauben, 2021. "The effect of income inequality on nutritional outcomes: Evidence from rural China," Journal of New Economy, Ural State University of Economics, vol. 22(3), pages 125-143, October.
    • Handle: RePEc:url:izvest:v:22:y:2021:i:3:p:125-143
    DOI: 10.29141/2658-5081-2021-22-3-7
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    References listed on IDEAS

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    1. Elizaveta A. Belousova & Catherine I. Kaibicheva, 2022. "Prospects of incremental approach in strategic planning of rural municipalities’ socio-economic development," Upravlenets, Ural State University of Economics, vol. 13(1), pages 49-67, March.

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    More about this item

    Keywords

    income inequality; rural development; nutritional outcomes; body mass index (BMI); population health; transition economy; China;
    All these keywords.

    JEL classification:

    • D63 - Microeconomics - - Welfare Economics - - - Equity, Justice, Inequality, and Other Normative Criteria and Measurement
    • I10 - Health, Education, and Welfare - - Health - - - General
    • O15 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Economic Development: Human Resources; Human Development; Income Distribution; Migration

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