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Middle-Income Classes and Food Crises: The "New" Food-Feed Competition

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  • Yotopoulos, Pan A

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  • Yotopoulos, Pan A, 1985. "Middle-Income Classes and Food Crises: The "New" Food-Feed Competition," Economic Development and Cultural Change, University of Chicago Press, vol. 33(3), pages 463-483, April.
    • Handle: RePEc:ucp:ecdecc:v:33:y:1985:i:3:p:463-83
    DOI: 10.1086/451474
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    Cited by:

    1. Veeman, Terrence S. & Sudol, Maxine & Veeman, Michele M. & Dong, Ziao-Yuan, 1991. "Cereal Import Demand in Developing Countries," Staff Paper Series 232502, University of Alberta, Department of Resource Economics and Environmental Sociology.
    2. Partha Dasgupta, 1998. "The Economics of Poverty in Poor Countries," STICERD - Development Economics Papers - From 2008 this series has been superseded by Economic Organisation and Public Policy Discussion Papers 09, Suntory and Toyota International Centres for Economics and Related Disciplines, LSE.
    3. Philip McMichael & David Myhre, 1990. "Global Regulation vs. the Nation-State: Agro-Food Systems and the New Politics of Capital," Review of Radical Political Economics, Union for Radical Political Economics, vol. 22(1), pages 59-77, March.
    4. Emiko Fukase & Will Martin, 2016. "Who Will Feed China in the 21st Century? Income Growth and Food Demand and Supply in China," Journal of Agricultural Economics, Wiley Blackwell, vol. 67(1), pages 3-23, February.
    5. Fukase, Emiko & Martin, Will, 2020. "Economic growth, convergence, and world food demand and supply," World Development, Elsevier, vol. 132(C).
    6. Veeman, Terrence S. & Sudol, Maxine & Veeman, Michele M. & Dong, Xiao-Yuan, 1992. "Cereal Import Demand in Developing Countries," 1992 Occasional Paper Series No. 6 197886, International Association of Agricultural Economists.
    7. Pinstrup-Andersen, Per, 1986. "Changing Patterns of Consumption Underlying Changes in Trade and Agricultural Development," 1986: Trade and Development Meeting, December 1986, CIMMYT, Mexico City, Mexico 50657, International Agricultural Trade Research Consortium.
    8. Rembisz, Wlodzimierz, 1989. "The Anatomy Of 'Balanced' Growth In Agriculture," Staff Papers 13650, University of Minnesota, Department of Applied Economics.
    9. Norman Rask & Kolleen Rask, 2005. "Economic Development and Food Demand Changes: Production and Management Implications," Working Papers 0514, College of the Holy Cross, Department of Economics.
    10. Martin, William J. & Fukase, Emiko, 2014. "Who Will Feed China in the 21st Century? Income," 2014: Food, Resources and Conflict, December 7-9, 2014. San Diego, California 197164, International Agricultural Trade Research Consortium.
    11. Utsa Patnaik, 2012. "Some Aspects of the Contemporary Agrarian Question," Agrarian South: Journal of Political Economy, Centre for Agrarian Research and Education for South, vol. 1(3), pages 233-254, December.
    12. Jean-Philippe Platteau, 1988. "The Food Crisis in Africa: A Comparative Structural Analysis," WIDER Working Paper Series wp-1988-044, World Institute for Development Economic Research (UNU-WIDER).
    13. Rask, Kolleen J. & Rask, Norman, 2011. "Economic development and food production-consumption balance: A growing global challenge," Food Policy, Elsevier, vol. 36(2), pages 186-196, April.

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