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Agricultural Production and the Nutritional Status of Family Members in Tanzania

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  • Vanya Slavchevska

Abstract

The paper studies the effect of crop output value and livestock ownership on the nutrition of children, adolescents and adults in agricultural households. Using anthropometric data to measure nutritional status, this paper finds that both crop values and large livestock ownership have positive and significant effects on the nutrition of children under age 10. The effects persist after controlling for household socioeconomic status. Higher crop values and ownership of livestock are linked to better long-term indicators of nutrition (height-for-age) among the youngest children and better short-term indicators (BMI-for-age and weight-for-age) among older children. The effects also vary between boys and girls.

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  • Vanya Slavchevska, 2015. "Agricultural Production and the Nutritional Status of Family Members in Tanzania," Journal of Development Studies, Taylor & Francis Journals, vol. 51(8), pages 1016-1033, August.
    • Handle: RePEc:taf:jdevst:v:51:y:2015:i:8:p:1016-1033
    DOI: 10.1080/00220388.2015.1018906
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    References listed on IDEAS

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    2. Maryia Bakhtsiyarava & Tim G. Williams & Andrew Verdin & Seth D. Guikema, 2021. "A nonparametric analysis of household-level food insecurity and its determinant factors: exploratory study in Ethiopia and Nigeria," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 55-70, February.
    3. Otterbach, Steffen & Rogan, Michael, 2017. "Spatial Differences in Stunting and Household Agricultural Production in South Africa: (Re-)Examining the Links Using National Panel Survey Data," IZA Discussion Papers 11008, Institute of Labor Economics (IZA).
    4. Tiberti, M. & Zezza, A. & Azzarri, C., 2018. "Livestock Ownership and Child Nutrition in Uganda: Evidence from a Panel Survey," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277403, International Association of Agricultural Economists.
    5. Gourlay,Sydney & Kilic,Talip, 2022. "Is Dirt Cheap ? The Economic Costs of Failing to Meet Soil Health Requirements onSmallholder Farms," Policy Research Working Paper Series 10108, The World Bank.
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    7. Lu, Na & Villa, Kira M., 2018. "The effect of farming on rural household’s health: A natural experiment in China," 2018 Annual Meeting, August 5-7, Washington, D.C. 274441, Agricultural and Applied Economics Association.
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    9. Katharina Lehmann-Uschner & Kati Kraehnert, 2017. "Food Intake and the Role of Food Self-Provisioning," Journal of Development Studies, Taylor & Francis Journals, vol. 53(8), pages 1303-1322, August.
    10. Chanyalew Seyoum Aweke & Edward Lahiff & Jemal Yousuf Hassen, 2020. "The contribution of agriculture to household dietary diversity: evidence from smallholders in East Hararghe, Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(3), pages 625-636, June.
    11. Manrrubio Muñoz-Rodríguez & Claudia Fernández-González & Norman Aguilar-Gallegos & María Virginia González-Santiago, 2020. "The Primacy of Politics in Public Food Security Policies: The Case of Home Gardens," Sustainability, MDPI, vol. 12(10), pages 1-21, May.
    12. Relwendé A. Nikiema & Sakiko Shiratori & Jules Rafalimanantsoa & Ryosuke Ozaki & Takeshi Sakurai, 2023. "How are higher rice yields associated with dietary outcomes of smallholder farm households of Madagascar?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(3), pages 823-838, June.
    13. Sydney Gourlay & Talip Kilic, 2023. "Is dirt cheap? The economic costs of failing to meet soil health requirements on smallholder farms," Agricultural Economics, International Association of Agricultural Economists, vol. 54(6), pages 793-818, November.
    14. Tesfaye, Wondimagegn & Tirivayi, Nyasha, 2018. "The impacts of postharvest storage innovations on food security and welfare in Ethiopia," Food Policy, Elsevier, vol. 75(C), pages 52-67.
    15. Olutosin Ademola Otekunrin & Oluwaseun Aramide Otekunrin, 2022. "Nutrition Outcomes of Under-five Children of Smallholder Farm Households: Do Higher Commercialization Levels Lead to Better Nutritional Status?," Child Indicators Research, Springer;The International Society of Child Indicators (ISCI), vol. 15(6), pages 2309-2334, December.
    16. Peter R. Berti & Heber Araujo Cossio, 2017. "Raising chickens for increased egg consumption in a rural highland Bolivian population," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1329-1341, December.
    17. Van den Broeck, Goedele & Mardulier, Myrthe & Maertens, Miet, 2021. "All that is gold does not glitter: Income and nutrition in Tanzania," Food Policy, Elsevier, vol. 99(C).

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