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Technology as an operant resource in service (eco)systems

Author

Listed:
  • Melissa Archpru Akaka

    (University of Denver)

  • Stephen L. Vargo

    (University of Hawaii at Manoa)

Abstract

In this paper, we explore the role and scope of technology in value co-creation, service innovation and service systems—value co-creation configurations of people technology and value propositions (Maglio and Spohrer in J Acad Mark Sci 36:18–20, 2008). We draw on a structurational model of technology (Orlikowsky in Organ Sci 3(3):398–427, 1992) to provide a framework for considering the role of technology in service systems and how it influences and is influenced by human actions (i.e., practices) and institutions. We broaden the scope of technology in this model, beyond a material artifact, or outcome of human actions, by applying an S-D logic, service ecosystems (Vargo and Lusch in J Market 68(1):1–17, 2004, Ind Mark Manag 40(2):181–187, 2011a) approach, which focuses on the processes by which value is co-created and new ways of creating value (i.e., innovation) emerge. In this view, technology can be conceptualized as an operant resource—one that is capable of acting on other resources to create value—and, thus, becomes a critical resource for value co-creation, service innovation and systems (re)formation. We argue that the consideration of technology as an operant resource in service (eco)systems provides a more encompassing view for systematically studying the way in which technologies are integrated as resources, value is collaboratively created, and service is innovated.

Suggested Citation

  • Melissa Archpru Akaka & Stephen L. Vargo, 2014. "Technology as an operant resource in service (eco)systems," Information Systems and e-Business Management, Springer, vol. 12(3), pages 367-384, August.
  • Handle: RePEc:spr:infsem:v:12:y:2014:i:3:d:10.1007_s10257-013-0220-5
    DOI: 10.1007/s10257-013-0220-5
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    References listed on IDEAS

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    1. Jon Sundbo & Faïz Gallouj, 1998. "Innovation as a loosely coupled system in services," Post-Print halshs-01113675, HAL.
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    Cited by:

    1. Maria V. Ciasullo & Orlando Troisi & Silvia Cosimato & Alex Douglas, 2018. "Defining Health Service Eco-System “Infection”: A Critical Analysis of Patient Surveys," International Journal of Business and Management, Canadian Center of Science and Education, vol. 13(9), pages 118-118, August.
    2. Mele, Cristina & Tuominen, Tiina & Edvardsson, Bo & Reynoso, Javier, 2023. "Smart sensing technology and self-adjustment in service systems through value co-creation routine dynamics," Journal of Business Research, Elsevier, vol. 159(C).
    3. Rafael Teixeira & Renato Przyczynski & Jeff Shockley, 2022. "B2B buyer operational capability for the effective delivery of technology-enabled services in a multi-facility context," Service Business, Springer;Pan-Pacific Business Association, vol. 16(3), pages 645-679, September.
    4. Gegužytė Gintarė & Bagdonienė Liudmila, 2021. "Value Co-Creation in Engineering Service Innovation: Resources and Capabilities Perspectives," Journal of Management and Business Administration. Central Europe, Sciendo, vol. 29(4), pages 91-123, December.
    5. Cosimato, Silvia & Faggini, Marisa & Prete, Marzia del, 2021. "The co-creation of value for pursuing a sustainable happiness: The analysis of an Italian prison community," Socio-Economic Planning Sciences, Elsevier, vol. 75(C).
    6. Hörger, Christian & Ward, Philippa, 2023. "Coordination mechanisms and the role of taskscape in value co-creation: The British ‘milkman’," Journal of Business Research, Elsevier, vol. 162(C).
    7. Jang, Kyeong Kook & Bae, Joonheui & Kim, Kyung Hoon, 2021. "Servitization experience measurement and the effect of servitization experience on brand resonance and customer retention," Journal of Business Research, Elsevier, vol. 130(C), pages 384-397.
    8. Mele, Cristina & Russo Spena, Tiziana & Kaartemo, Valtteri & Marzullo, Maria Luisa, 2021. "Smart nudging: How cognitive technologies enable choice architectures for value co-creation," Journal of Business Research, Elsevier, vol. 129(C), pages 949-960.

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