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The Generative Potential of Tensions within Belgian Agroecology

Author

Listed:
  • Pierre Marie Stassart

    (Environment Management and Sciences Department, Université de Liège, 6700 Arlon, Belgium)

  • Maarten Crivits

    (Research Institute for Agriculture, Fisheries and Food (ILVO), 9820 Merelbeke, Belgium)

  • Julie Hermesse

    (Institute for the Analysis of Change in Contemporary and Historical Societies (IACS), Université de Louvain, 1348 Louvain-la-Neuve, Belgium)

  • Louis Tessier

    (Research Institute for Agriculture, Fisheries and Food (ILVO), 9820 Merelbeke, Belgium)

  • Julie Van Damme

    (Faculty of Bioscience Engineering, Université de Louvain, 1348 Louvain-la-Neuve, Belgium)

  • Joost Dessein

    (Research Institute for Agriculture, Fisheries and Food (ILVO), 9820 Merelbeke, Belgium
    Department of Agricultural Economics, Ghent University, 9000 Ghent, Belgium)

Abstract

Food crises and ecologization have given rise to a Belgian dynamic that does not behave according to the conventional tripod of agroecology: practitioners, social movement, and scientists. Instead of simply recounting the history of Belgian agroecology, the authors trace the history and dynamics in Belgium), a journey along six strands that weave themselves into a Belgian tapestry: Genetically modified crop commandos, a scientific paradigm shift, hybrid expertise opening the Northern route that intersects with a Southern political route, an original non-institutional dynamic in the French-speaking part of Belgium and an institutional initiative that led to a rift in Flanders. In the following section, we identify, emerging from those six strands, four tensions that create a space of innovations, namely, politically differentiated discourses, land access, fair price, and epistemic tensions. We discuss then the generative potential of the 4 tensions and describe the potential of reconfigurations generated by boundaries organizations, food justice and transdisciplinarity. We conclude that the concept of agroecology continues to have transformative potential in Belgium today. However, no one can predict the course of such a largely non-institutional dynamic.

Suggested Citation

  • Pierre Marie Stassart & Maarten Crivits & Julie Hermesse & Louis Tessier & Julie Van Damme & Joost Dessein, 2018. "The Generative Potential of Tensions within Belgian Agroecology," Sustainability, MDPI, vol. 10(6), pages 1-22, June.
  • Handle: RePEc:gam:jsusta:v:10:y:2018:i:6:p:2094-:d:153394
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    References listed on IDEAS

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    1. De La Cruz S., Marco & Dessein, Joost, 2021. "Beyond institutional bricolage: An ‘intertwining approach’ to understanding the transition towards agroecology in Peru," Ecological Economics, Elsevier, vol. 187(C).
    2. Alexander Wezel & Stéphane Bellon, 2018. "Mapping Agroecology in Europe. New Developments and Applications," Sustainability, MDPI, vol. 10(8), pages 1-3, August.
    3. Plateau, Lou & Roudart, Laurence & Hudon, Marek & Maréchal, Kevin, 2021. "Opening the organisational black box to grasp the difficulties of agroecological transition. An empirical analysis of tensions in agroecological production cooperatives," Ecological Economics, Elsevier, vol. 185(C).
    4. Köninger, Julia & Lugato, Emanuele & Panagos, Panos & Kochupillai, Mrinalini & Orgiazzi, Alberto & Briones, Maria J.I., 2021. "Manure management and soil biodiversity: Towards more sustainable food systems in the EU," Agricultural Systems, Elsevier, vol. 194(C).

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