IDEAS home Printed from https://ideas.repec.org/a/eee/jfpoli/v74y2018icp143-146.html
   My bibliography  Save this article

Viewpoint: Future of food safety and nutrition - Seeking win-wins, coping with trade-offs

Author

Listed:
  • Mylona, Kalliopi
  • Maragkoudakis, Petros
  • Miko, Ladislav
  • Bock, Anne-Katrin
  • Wollgast, Jan
  • Caldeira, Sandra
  • Ulberth, Franz

Abstract

The possible implications of global trends such as climate change and resource scarcity on food security are high on the political agendas. While the food sufficiency aspect of food security takes centre-stage, the future of food safety and nutritional quality of diets often seems to be taken for granted. This paper builds on the results of a foresight study on EU food safety and nutrition towards 2050 to discuss potential future points of tension for food policy. Increasing food production while using fewer resources and reducing food waste while ensuring food safety are just two examples. Innovation at different levels in the food system will be needed to address future challenges. Fast technology uptake and the launch of new food-related products can put pressure on the ability to deliver timely risk assessments, the scope of which might also need to cover other legitimate factors. Future food policies need to be more sensitive to impacts on food safety and nutrition and health aspects. A holistic food systems approach must be taken to identify and discuss in advance possible tensions and trade-offs and to address them upfront in a systematic and transparent manner.

Suggested Citation

  • Mylona, Kalliopi & Maragkoudakis, Petros & Miko, Ladislav & Bock, Anne-Katrin & Wollgast, Jan & Caldeira, Sandra & Ulberth, Franz, 2018. "Viewpoint: Future of food safety and nutrition - Seeking win-wins, coping with trade-offs," Food Policy, Elsevier, vol. 74(C), pages 143-146.
    • Handle: RePEc:eee:jfpoli:v:74:y:2018:i:c:p:143-146
    DOI: 10.1016/j.foodpol.2017.12.002
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S030691921730982X
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.foodpol.2017.12.002?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Bernd Carsten Stahl & Michael Obach & Emad Yaghmaei & Veikko Ikonen & Kate Chatfield & Alexander Brem, 2017. "The Responsible Research and Innovation (RRI) Maturity Model: Linking Theory and Practice," Sustainability, MDPI, vol. 9(6), pages 1-19, June.
    2. Hawkes, Corinna & Friel, Sharon & Lobstein, Tim & Lang, Tim, 2012. "Linking agricultural policies with obesity and noncommunicable diseases: A new perspective for a globalising world," Food Policy, Elsevier, vol. 37(3), pages 343-353.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Pingping Fang & David Abler & Guanghua Lin & Ali Sher & Quan Quan, 2021. "Substituting Organic Fertilizer for Chemical Fertilizer: Evidence from Apple Growers in China," Land, MDPI, vol. 10(8), pages 1-24, August.
    2. Tracy D. Morse & Humphreys Masuku & Sarah Rippon & Hudson Kubwalo, 2018. "Achieving an Integrated Approach to Food Safety and Hygiene—Meeting the Sustainable Development Goals in Sub-Saharan Africa," Sustainability, MDPI, vol. 10(7), pages 1-20, July.
    3. Cooper, G.S. & Shankar, B. & Rich, K.M. & Ratna, N.N. & Alam, M.J. & Singh, N. & Kadiyala, S., 2021. "Can fruit and vegetable aggregation systems better balance improved producer livelihoods with more equitable distribution?," World Development, Elsevier, vol. 148(C).
    4. Kotykova, Olena & Babych, Mykola & Pohorielova, Olena, 2020. "Втрати Продовольства Та Харчові Відходи В Ланцюзі Створення Вартості Продовольства В Україні," Agricultural and Resource Economics: International Scientific E-Journal, Agricultural and Resource Economics: International Scientific E-Journal, vol. 6(3), September.
    5. Piotr Borawski & Aneta Beldycka-Borawska & Adam Pawlewicz & Jayson K. Harper & Bogdan Klepacki & Agnieszka Brelik & Ireneusz Zuchowski, 2020. "Impact of New Member Accession to the European Union on Food Trade," European Research Studies Journal, European Research Studies Journal, vol. 0(Special 1), pages 149-159.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Oier Imaz & Andoni Eizagirre, 2020. "Responsible Innovation for Sustainable Development Goals in Business: An Agenda for Cooperative Firms," Sustainability, MDPI, vol. 12(17), pages 1-20, August.
    2. Irene Monsonís-Payá & Mónica García-Melón & José-Félix Lozano, 2017. "Indicators for Responsible Research and Innovation: A Methodological Proposal for Context-Based Weighting," Sustainability, MDPI, vol. 9(12), pages 1-29, November.
    3. Bimbo, Francesco & Viscecchia, Rosaria & Nardone, Gianluca, 2012. "Does the alternative food supply network affect the human health?," 126th Seminar, June 27-29, 2012, Capri, Italy 126060, European Association of Agricultural Economists.
    4. Milena Gojny-Zbierowska & Przemysław Zbierowski, 2021. "Improvisation as Responsible Innovation in Organizations," Sustainability, MDPI, vol. 13(4), pages 1-20, February.
    5. Agata Gurzawska & Markus Mäkinen & Philip Brey, 2017. "Implementation of Responsible Research and Innovation (RRI) Practices in Industry: Providing the Right Incentives," Sustainability, MDPI, vol. 9(10), pages 1-26, September.
    6. Abay, Kibrom A. & Ibrahim, Hosam & Breisinger, Clemens, 2022. "Food policies and obesity in low- and middle-income countries," World Development, Elsevier, vol. 151(C).
    7. Jolita Ceicyte & Monika Petraite, 2018. "Networked Responsibility Approach for Responsible Innovation: Perspective of the Firm," Sustainability, MDPI, vol. 10(6), pages 1-15, May.
    8. Mao, Caixia & Koide, Ryu & Brem, Alexander & Akenji, Lewis, 2020. "Technology foresight for social good: Social implications of technological innovation by 2050 from a Global Expert Survey," Technological Forecasting and Social Change, Elsevier, vol. 153(C).
    9. Carly Nichols, 2017. "Millets, milk and maggi: contested processes of the nutrition transition in rural India," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(4), pages 871-885, December.
    10. Francesco Facchini & Joanna Oleśków-Szłapka & Luigi Ranieri & Andrea Urbinati, 2019. "A Maturity Model for Logistics 4.0: An Empirical Analysis and a Roadmap for Future Research," Sustainability, MDPI, vol. 12(1), pages 1-18, December.
    11. Renata Pozelli Sabio & Pascale Lehoux, 2022. "How Does Context Contribute to and Constrain the Emergence of Responsible Innovation in Food Systems? Results from a Multiple Case Study," Sustainability, MDPI, vol. 14(13), pages 1-19, June.
    12. Tatiana Iakovleva & Elin Oftedal & John Bessant, 2021. "Changing Role of Users—Innovating Responsibly in Digital Health," Sustainability, MDPI, vol. 13(4), pages 1-17, February.
    13. Alexander Auer & Katharina Jarmai, 2017. "Implementing Responsible Research and Innovation Practices in SMEs: Insights into Drivers and Barriers from the Austrian Medical Device Sector," Sustainability, MDPI, vol. 10(1), pages 1-18, December.
    14. Thammarat Koottatep & Krisakorn Sukavejworakit & Thanaphol Virasa, 2020. "Roadmap for Innovators in the Process of Innovation for Development," Sustainability, MDPI, vol. 13(1), pages 1-15, December.
    15. Agata Sudolska & Andrzej Lis & Monika Chodorek, 2019. "Research Profiling for Responsible and Sustainable Innovations," Sustainability, MDPI, vol. 11(23), pages 1-31, November.
    16. Blesh, Jennifer & Hoey, Lesli & Jones, Andrew D. & Friedmann, Harriet & Perfecto, Ivette, 2019. "Development pathways toward “zero hunger”," World Development, Elsevier, vol. 118(C), pages 1-14.
    17. Flick, Catherine & Zamani, Efpraxia D. & Stahl, Bernd Carsten & Brem, Alexander, 2020. "The future of ICT for health and ageing: Unveiling ethical and social issues through horizon scanning foresight," Technological Forecasting and Social Change, Elsevier, vol. 155(C).
    18. Nathasit Gerdsri & Boonkiart Iewwongcharoen & Kittichai Rajchamaha & Nisit Manotungvorapun & Jakapong Pongthanaisawan & Watcharin Witthayaweerasak, 2021. "Capability Assessment toward Sustainable Development of Business Incubators: Framework and Experience Sharing," Sustainability, MDPI, vol. 13(9), pages 1-20, April.
    19. Jiqing Liu & Gui Zhang & Xiaojing Lv & Jiayu Li, 2022. "Discovering the Landscape and Evolution of Responsible Research and Innovation (RRI): Science Mapping Based on Bibliometric Analysis," Sustainability, MDPI, vol. 14(14), pages 1-32, July.
    20. Mark Ryan & Josephina Antoniou & Laurence Brooks & Tilimbe Jiya & Kevin Macnish & Bernd Stahl, 2020. "The Ethical Balance of Using Smart Information Systems for Promoting the United Nations’ Sustainable Development Goals," Sustainability, MDPI, vol. 12(12), pages 1-22, June.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:74:y:2018:i:c:p:143-146. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/foodpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.