The effects of trade policies for fresh fruit and vegetables of the European Union
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Bibliographic InfoArticle provided by Elsevier in its journal Food Policy.
Volume (Year): 29 (2004)
Issue (Month): 2 (April)
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Web page: http://www.elsevier.com/locate/foodpol
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- Cioffi, Antonio & Santeramo, Fabio Gaetano & Vitale, Cosimo, 2009. "The Price Stabilisation Effects of the EU import regime of fruit and vegetables: the case of tomatoes," MPRA Paper 25718, University Library of Munich, Germany.
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- Goetz, Linde & Grethe, Harald, 2007. "The Relevance of the EU Entry Price System for Imports of Fresh Fruits and Vegetables," Working Papers 7114, International Agricultural Trade Research Consortium.
- Bunte, Frank H.J., 2005. "Liberalising EU Imports for Fruits and Vegetables," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24473, European Association of Agricultural Economists.
- Jaime de Pablo Valenciano & Juan Pérez Mesa & Jean Lévy Mangin, 2008. "The Spanish Tomato Export Sector of the Almeria Region: An Econometric Approach," International Advances in Economic Research, Springer, vol. 14(3), pages 316-328, August.
- Pérez Mesa, Juan & De Pablo Valenciano, Jaime(*), 2007. "Caracterización del comercio internacional de frutas y hortalizas en la Unión Europea/Characterization of Fruit and Vegetables Trade in the European Union," Estudios de Economía Aplicada, Estudios de Economía Aplicada, vol. 25, pages 619-642, Diciembre.
- Emlinger, Charlotte & Chevassus-Lozza, Emmanuelle & Jacquet, Florence, 2010. "Fruit and vegetable access to EU markets: Dissecting tariffs faced by Mediterranean countries," Food Policy, Elsevier, vol. 35(6), pages 599-611, December.
- Goetz, Linde & Grethe, Harald, 2009. "The EU entry price system for fresh fruits and vegetables - Paper tiger or powerful market barrier?," Food Policy, Elsevier, vol. 34(1), pages 81-93, February.
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