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Pathways toward inclusive low-emission dairy development in Tanzania: Producer heterogeneity and implications for intervention design

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  • Kihoro, E.M
  • Schoneveld, G.C.
  • Crane, T.A.

Abstract

Reducing greenhouse gas (GHG) emissions from the agriculture sector – especially livestock – through low-emission development (LED) has attracted increased global attention. However, producers rarely prioritize emission reduction in their day-to-day practices, resulting in a mismatch between global and national environmental policies and local development interests. This raises the urgency of identifying overlapping solution spaces that would address global and national environmental targets and farmers' production goals.

Suggested Citation

  • Kihoro, E.M & Schoneveld, G.C. & Crane, T.A., 2021. "Pathways toward inclusive low-emission dairy development in Tanzania: Producer heterogeneity and implications for intervention design," Agricultural Systems, Elsevier, vol. 190(C).
    • Handle: RePEc:eee:agisys:v:190:y:2021:i:c:s0308521x21000263
    DOI: 10.1016/j.agsy.2021.103073
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