IDEAS home Printed from https://ideas.repec.org/a/bla/eurcho/v20y2021i1p37-47.html
   My bibliography  Save this article

Codex in Motion: Food Safety Standard Setting and Impacts on Developing Countries’ Agricultural Exports

Author

Listed:
  • Christine Wieck
  • Jason H. Grant

Abstract

The Codex Alimentarius, or ‘food code’, was established to set international standards to ensure the safety and quality of food and agricultural products while at the same time creating a level playing field for international trade. However, less is known about the duration of the standards setting process in the Codex committees, and the extent to which trade is impacted when standards are delayed versus cases in which the adoption of standards was accelerated. This article reviews and evaluates three case studies in which Codex standards were rapidly adopted: Sulphur Dioxide (SO2) levels in cinnamon; melamine standards for milk and powder; and Codex guidance procedures in the case of melons. Two recent cases in which Codex standards have been held up are also considered: maximum levels of aflatoxins in ready‐to‐eat peanuts; and cadmium in chocolate. We find evidence that accelerated adoption of Codex standards is an important catalyst facilitating exports by some developing countries. Delays and non‐adoption of Codex standards, on the other hand, can lead to significant export underperformance in certain countries and regions. Thus, Codex members would do well to reflect on the positive trade flow benefits that can be realised among developing countries who depend on international standards for export earnings. Le Codex Alimentarius, ou « code alimentaire », a été établi pour établir des normes internationales visant à garantir la sécurité et la qualité des produits alimentaires et agricoles tout en créant des conditions équitables pour le commerce international. Cependant, on en sait moins sur la durée du processus d’élaboration des normes dans les comités du Codex et sur la mesure dans laquelle le commerce est affecté lorsque les normes sont retardées par rapport aux cas d'adoption accélérée. Cet article passe en revue et évalue trois études de cas dans lesquelles les normes Codex ont été adoptées rapidement : les niveaux de dioxyde de soufre (SO2) dans la cannelle; normes sur la mélamine dans le lait et la poudre; et les procédures d'orientation du Codex dans le cas des melons. Deux cas récents dans lesquels les normes Codex ont été bloquées sont également considérés : la teneur maximale en aflatoxines dans les arachides prêtes à consommer; et celle de cadmium dans le chocolat. Nous constatons que l'adoption accélérée des normes Codex est un catalyseur important facilitant les exportations de certains pays en développement. Les retards et la non‐adoption des normes Codex, par contre, peuvent conduire à une sous‐performance des exportations dans certains pays et régions. Ainsi, les membres du Codex feraient bien de réfléchir aux avantages positifs en termes de flux commerciaux qui peuvent être obtenus dans les pays en développement qui dépendent des normes internationales pour leurs recettes d'exportation. Der Codex Alimentarius, oder “Lebensmittelkodex” wurde ins Leben gerufen, um internationale Standards zur Gewährleistung der Sicherheit und Qualität von Lebensmitteln und landwirtschaftlichen Produkten festzulegen und um damit auch gleiche Wettbewerbsbedingungen für den internationalen Handel zu schaffen. Es ist jedoch wenig bekannt über die Dauer des Verfahrens zur Standardsetzung in den Codex‐Ausschüssen. Ebenso wenig bekannt ist das Ausmaß der Beeinträchtigung des Handels, wenn Standards sich verzögern oder in Fällen, in denen die Annahme von Standards beschleunigt wurde. In diesem Artikel werden drei Fallstudien untersucht und bewertet, in denen Codex‐Standards schnell angenommen wurden: Schwefeldioxid (SO2)‐Gehalte in Zimt, Melaminstandards für Milch und Milchpulver und Codex‐Richtlinienverfahren im Fall von Melonen. Zwei neuere Fälle, in denen Codex‐Standards sich verzögert haben, werden ebenfalls betrachtet: die Höchstgehalte von Aflatoxinen in verzehrfertigen Erdnüssen und Kadmium in Schokolade. Wir haben Hinweise darauf gefunden, dass die beschleunigte Annahme der Codex‐Standards ein wichtiger Katalysator ist, der die Exporte einiger Entwicklungsländer erleichtert. Verzögerungen und die Nichtannahme von Codex‐Standards hingegen können in bestimmten Ländern und Regionen zu einer erheblichen Beeinträchtigung der Exportleistung führen. Daher würden die Codex‐Mitglieder gut daran tun, diese Vorteile in Bezug auf die Handelsströme zu reflektieren. Die Vorteile könnten den Entwicklungsländern zugutekommen, die für ihre Exporteinnahmen von internationalen Standards abhängig sind.

Suggested Citation

  • Christine Wieck & Jason H. Grant, 2021. "Codex in Motion: Food Safety Standard Setting and Impacts on Developing Countries’ Agricultural Exports," EuroChoices, The Agricultural Economics Society, vol. 20(1), pages 37-47, April.
  • Handle: RePEc:bla:eurcho:v:20:y:2021:i:1:p:37-47
    DOI: 10.1111/1746-692X.12293
    as

    Download full text from publisher

    File URL: https://doi.org/10.1111/1746-692X.12293
    Download Restriction: no

    File URL: https://libkey.io/10.1111/1746-692X.12293?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Josling, Tim & Tangermann, Stefan, 2016. "TTIP and Agriculture: Another Transatlantic Chicken War?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 31(2), pages 1-7, April.
    2. Josling, Timothy E. & Roberts, Donna & Orden, David, 2004. "Food Regulation And Trade: Toward A Safe And Open Global System -- An Overview And Synopsis," 2004 Annual meeting, August 1-4, Denver, CO 20008, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. John C. Beghin & Miet Maertens & Johan Swinnen, 2017. "Nontariff Measures and Standards in Trade and Global Value Chains," World Scientific Book Chapters, in: John Christopher Beghin (ed.), Nontariff Measures and International Trade, chapter 2, pages 13-38, World Scientific Publishing Co. Pte. Ltd..
    4. Marina Murina & Alessandro Nicita, 2017. "Trading with Conditions: The Effect of Sanitary and Phytosanitary Measures on the Agricultural Exports from Low-income Countries," The World Economy, Wiley Blackwell, vol. 40(1), pages 168-181, January.
    5. John C. Beghin & Miet Maertens & Johan Swinnen, 2017. "Nontariff Measures and Standards in Trade and Global Value Chains," World Scientific Book Chapters,in: Nontariff Measures and International Trade, chapter 2, pages 13-38 World Scientific Publishing Co. Pte. Ltd..
    6. Anne-Célia Disdier & Susan F. Stone & Frank van Tongeren, 2019. "Trade and Economic Effects of IRC: Further Empirical Evidence from SPS and TBT Provisions," OECD Trade Policy Papers 224, OECD Publishing.
    7. Daniele Curzi & Marsela Luarasi & Valentina Raimondi & Alessandro Olper, 2018. "The (lack of) international harmonization of EU standards: import and export effects in developed versus developing countries," Applied Economics Letters, Taylor & Francis Journals, vol. 25(21), pages 1552-1556, December.
    8. Jose‐Maria Garcia‐Alvarez‐Coque & Ibtissem Taghouti & Victor Martinez‐Gomez, 2020. "Changes in Aflatoxin Standards: Implications for EU Border Controls of Nut Imports," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(3), pages 524-541, September.
    9. Timothy E. Josling & Donna Roberts & David Orden, 2004. "Food Regulation and Trade: Toward a Safe and Open Global System," Peterson Institute Press: All Books, Peterson Institute for International Economics, number 347, October.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Beckman, Jayson & Ivanic, Maros & Jelliffe, Jeremy & Arita, Shawn, 2021. "Endogenous Adoption of International Agri-food Practices and Standards," Conference papers 333276, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Grant, Jason & Arita, Shawn, 2017. "Sanitary and Phyto-Sanitary Measures: Assessment, Measurement, and Impact," Commissioned Papers 259417, International Agricultural Trade Research Consortium.
    2. Alia, Didier Y. & Zheng, Yuqing & Kusunose, Yoko & Reed, Michael R., 2017. "Trade effects of food regulations and standards: Assessing the impact of SPS measures on market structure," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258368, Agricultural and Applied Economics Association.
    3. Fabio Gaetano Santeramo & Emilia Lamonaca, 2022. "Standards and regulatory cooperation in regional trade agreements: What the effects on trade?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1682-1701, December.
    4. Dela-Dem Doe Fiankor & Daniele Curzi & Alessandro Olper, 2021. "Trade, price and quality upgrading effects of agri-food standards [Endogenous Trade Policy with Heterogeneous Firms]," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 48(4), pages 835-877.
    5. Hejazi, Mina & Grant, Jason H. & Peterson, Everett, 2016. "Hidden Trade Costs? Maximum Residue Limits and US Exports to Trans-Atlantic and Trans-Pacific Trading Partners," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235847, Agricultural and Applied Economics Association.
    6. John C. Beghin & Heidi Schweizer, 2021. "Agricultural Trade Costs," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 500-530, June.
    7. Curzi, Daniele & Schuster, Monica & Maertens, Miet & Olper, Alessandro, 2020. "Standards, trade margins and product quality: Firm-level evidence from Peru," Food Policy, Elsevier, vol. 91(C).
    8. Xuejun Wang & Xiaoqi Zhang & Dan Meng & Harry M. Kaiser, 2022. "The Effects of Product Standards on Trade: Quasi‐Experimental Evidence from China," Australian Economic Review, The University of Melbourne, Melbourne Institute of Applied Economic and Social Research, vol. 55(2), pages 232-249, June.
    9. Johan Swinnen & Alessandro Olper & Senne Vandevelde, 2021. "From unfair prices to unfair trading practices: Political economy, value chains and 21st century agri‐food policy," Agricultural Economics, International Association of Agricultural Economists, vol. 52(5), pages 771-788, September.
    10. Cororaton, Caesar B. & Orden, David, 2016. "Potential Economic Effects of the Reduction in Agricultural and Nonagricultural Trade Barriers in the Transatlantic and Investment Partnership," Proceedings Issues, 2016: Climate Change and International Agricultural Trade in the Aftermath of COP21, December 11-13, 2016, Scottsdale, Arizona 252425, International Agricultural Trade Research Consortium.
    11. Van den Broeck, Goedele & Swinnen, Johan & Maertens, Miet, 2017. "Global value chains, large-scale farming, and poverty: Long-term effects in Senegal," Food Policy, Elsevier, vol. 66(C), pages 97-107.
    12. Susana López‐Bayón & Marta Fernández‐Barcala & Manuel González‐Díaz, 2020. "In search of agri‐food quality for wine: Is it enough to join a geographical indication?," Agribusiness, John Wiley & Sons, Ltd., vol. 36(4), pages 568-590, October.
    13. Laura Enthoven & Goedele Van den Broeck, 2021. "Promoting Food Safety in Local Value Chains: The Case of Vegetables in Vietnam," Sustainability, MDPI, vol. 13(12), pages 1-17, June.
    14. -, 2010. "Experiencias de articulación entre los sectores público y privado para la implementación de tratados de libre comercio," Documentos de Proyectos 3849, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL).
    15. Ioanna Pantelaiou & Panos Hatzipanayotou & Panagiotis Konstantinou & Anastasios Xepapadeas, 2020. "Can Cleaner Environment Promote International Trade? Environmental Policies as Export Promoting Mechanisms," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 75(4), pages 809-833, April.
    16. Ronen, Eyal, 2017. "The Trade-Enhancing Effect Of Non-Tariff Measures On Virgin Olive Oil," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 5(3), July.
    17. Giovannetti, Giorgia & Marvasi, Enrico, 2016. "Food exporters in global value chains: Evidence from Italy," Food Policy, Elsevier, vol. 59(C), pages 110-125.
    18. Gründler, Klaus & Hillman, Arye L., 2021. "Ambiguous protection," European Journal of Political Economy, Elsevier, vol. 68(C).
    19. Marette Stéphan, 2016. "Non-Tariff Measures When Alternative Regulatory Tools Can Be Chosen," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 14(1), pages 1-17, May.
    20. John C. Beghin & Miet Maertens & Johan Swinnen, 2017. "Nontariff Measures and Standards in Trade and Global Value Chains," World Scientific Book Chapters,in: Nontariff Measures and International Trade, chapter 2, pages 13-38 World Scientific Publishing Co. Pte. Ltd..

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:bla:eurcho:v:20:y:2021:i:1:p:37-47. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Wiley Content Delivery (email available below). General contact details of provider: https://edirc.repec.org/data/eaaeeea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.