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Vertical price transmission between market operators in Hungarian agricultural product chains

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  • Varga, Tibor

Abstract

Price transmission studies related to the cointegration of price time series are a suitable means for studying market dominance at the various market levels in the food product chains. For this study a price transmission asymmetry study was carried out for 18 commercial food product chains. In this study a monthly price time series was used for the period 2001 to 2005. It was found that there is significant product variation in market dominance which spans the entire industry. However, the variation is not significantly linked to either sectors or vertical levels. At times it is unstable and can easily tilt toward the vertical partner level. Depending on price changes, it can also vary, which, in turn, reflects changes in weather conditions. Following a radical change in prices, there is almost never enough time to achieve full price restoration before the onset of another price shock. The fact that prices are not fully restored may partly explain the continuing value divergence of agricultural prices.

Suggested Citation

  • Varga, Tibor, 2007. "Vertical price transmission between market operators in Hungarian agricultural product chains," Studies in Agricultural Economics, Research Institute for Agricultural Economics, vol. 106, pages 1-30, July.
  • Handle: RePEc:ags:stagec:47014
    DOI: 10.22004/ag.econ.47014
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    References listed on IDEAS

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    5. Tóth, József, 2003. "Aszimmetrikus árhatások az osztrák húsiparban - hazai tanulságokkal [Asymmetric price effects in the Austrian meat industry—lessons for this country]," Közgazdasági Szemle (Economic Review - monthly of the Hungarian Academy of Sciences), Közgazdasági Szemle Alapítvány (Economic Review Foundation), vol. 0(4), pages 370-380.
    6. Tóth, József & Popovics, Péter András, 2006. "Az ártranszmisszió és az árak aszimmetrikus alakulása Magyarország tejvertikumában [Price transmission and asymmetric price development in the vertical structure]," Közgazdasági Szemle (Economic Review - monthly of the Hungarian Academy of Sciences), Közgazdasági Szemle Alapítvány (Economic Review Foundation), vol. 0(4), pages 349-364.
    7. Bakucs, Lajos Zoltan & Ferto, Imre, 2008. "Price transmission on the Hungarian milk market," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44175, European Association of Agricultural Economists.
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    2. Maurizio Aragrande & Mauro Bruni & Alberico Loi & Roberto Esposti, 2017. "The effect of EU 2006 sugar regime reform on vertical price transmission," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 5(1), pages 1-20, December.
    3. Rezitis Anthony N. & Rokopanos Andreas, 2019. "Asymmetric Price Transmission along the European Food Supply Chain and the CAP Health Check: a Panel Vector Error Correction Approach," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 17(2), pages 1-20, November.

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    Demand and Price Analysis; Marketing;

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