Prospects for the European Union and Hungarian dairy sectors after the abolition of the milk quota system
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DOI: 10.22004/ag.econ.206109
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- Heinz Peter Witzke & Markus Kempen & Ignacio Perez Dominguez & Torbjörn Jansson & Paolo Sckokai & John Helming & Thomas Heckelei & Daniele Moro & Axel Tonini & Thomas Fellmann, 2009. "Regional Economic Analysis of Milk Quota Reform in the EU," JRC Research Reports JRC53116, Joint Research Centre.
- Kempen, Markus & Witzke, Peter & Pérez Domínguez, Ignacio & Jansson, Torbjörn & Sckokai, Paolo, 2011. "Economic and environmental impacts of milk quota reform in Europe," Journal of Policy Modeling, Elsevier, vol. 33(1), pages 29-52, January.
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- Piotr Borawski & Marta Guth & Wojciech Truszkowski & Dagmara Zuzek & Aneta Beldycka-Borawska & Bartosz Mickiewicz & Elzbieta Szymanska & Jayson Kennedy Harper & James William Dunn, 2020. "Milk price changes in Poland in the context of the Common Agricultural Policy," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 66(1), pages 19-26.
- Andrea GERGELY & Andrea RÓZSA, 2018. "Investigation Of Equity Risk Premium In Hungarian Food Industry," SEA - Practical Application of Science, Romanian Foundation for Business Intelligence, Editorial Department, issue 16, pages 7-19, May.
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Keywords
Agribusiness; Agricultural and Food Policy; Farm Management; Financial Economics; Food Consumption/Nutrition/Food Safety; International Relations/Trade; Livestock Production/Industries; Marketing; Production Economics;All these keywords.
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