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Redesigning The Global Food Security Index: A Multivariate Composite I-Distance Indicator Approach

Author

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  • Maricic, Milica
  • Bulajic, Milica
  • Dobrota, Marina
  • Jeremic, Veljko

Abstract

The topic of food security has gained significant attention and importance due to its impact on political, economic, and humanitarian decisions governments make. Although composite indexes that measure food security have proliferated in the last decade, many questions regarding their methodologies remain unanswered. Among several composite indexes that aim to measure food security, the Global Food Security Index (GFSI) stands out for its solid methodology and reliable data sources. However, its weighting scheme can be categorized as biased. This paper attempts to overcome the issue of subjectively assigned weights to indicators and categories within the GFSI. Namely, we propose a statistical methodology, the Composite I-distance Indicator (CIDI), which is based on the I-distance method, for obtaining an unbiased weighting scheme. Our approach can serve as a foundation for future research on weighting schemes, which are enveloped with subjectivity.

Suggested Citation

  • Maricic, Milica & Bulajic, Milica & Dobrota, Marina & Jeremic, Veljko, 2016. "Redesigning The Global Food Security Index: A Multivariate Composite I-Distance Indicator Approach," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 4(1), pages 1-18, January.
  • Handle: RePEc:ags:ijfaec:231376
    DOI: 10.22004/ag.econ.231376
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    References listed on IDEAS

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    2. Meital Izraelov & Jacques Silber, 2019. "An assessment of the global food security index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(5), pages 1135-1152, October.
    3. Valiant O Odhiambo & Sheryl L Hendriks & Eness P Mutsvangwa-Sammie, 2021. "The effect of an objective weighting of the global food security index’s natural resources and resilience component on country scores and ranking," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1343-1357, December.
    4. Andrew Allee & Lee R. Lynd & Vikrant Vaze, 2021. "Cross-national analysis of food security drivers: comparing results based on the Food Insecurity Experience Scale and Global Food Security Index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1245-1261, October.
    5. Caccavale, Oscar Maria & Giuffrida, Valerio, 2020. "The Proteus composite index: Towards a better metric for global food security," World Development, Elsevier, vol. 126(C).
    6. Atieno, Prisca, 2021. "The effects of outdated data and outliers on Kenya's 2019 Global Food Security Index score and rank," Research Theses 334773, Collaborative Masters Program in Agricultural and Applied Economics.
    7. Farrukh, Muhammad Umar & Bashir, Muhammad Khalid & Rola-Rubzen, Maria Fay & Ahmad, Ashfaq, 2022. "Dynamic effects of urbanization, governance, and worker's remittance on multidimensional food security: An application of a broad-spectrum approach," Socio-Economic Planning Sciences, Elsevier, vol. 84(C).
    8. Zafari, Khurshid & Ismailov, Azamat, 2016. "LANDLOCKEDNESS –INTERNATIONAL TRADE –FOOD SECURITY:Do landlocked countries suffer from food insecurity?," Samarkand Conference 2016, November 2-4, Samarkand, Uzbekistan 250075, Institute of Agricultural Development in Transition Economies (IAMO).
    9. Santeramo, Fabio Gaetano, 2016. "Methodological challenges in building composite indexes: Linking theory to practice," MPRA Paper 73276, University Library of Munich, Germany.
    10. Larisa Mihoreanu & Mariana Laura Cismas & Laura Maria Danila (Jianu), 2019. "Enlarging the Application of the Food Security Index at European Union Regions," Journal of Economic Development, Environment and People, Alliance of Central-Eastern European Universities, vol. 8(1), pages 38-51, March.

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