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Partnering for Change in Chains: the Capacity of Partnerships to Promote Sustainable Change in Global Agrifood Chains

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  • Bitzer, Verena
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    Abstract

    The IFAMR is published quarterly by IFAMA. www.ifama.org

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    Bibliographic Info

    Article provided by International Food and Agribusiness Management Association (IAMA) in its journal International Food and Agribusiness Management Review.

    Volume (Year): 15 (2012)
    Issue (Month): B ()
    Pages:

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    Handle: RePEc:ags:ifaamr:142277

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    Related research

    Keywords: Agribusiness; Community/Rural/Urban Development; Institutional and Behavioral Economics; International Development; Resource /Energy Economics and Policy; Q010; Q180; Q340; Q500;

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    1. Peterson, H. Christopher & Wysocki, Allen F., 1998. "Strategic Choice Along The Vertical Coordination Continuum," Staff Papers 11651, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Laura Raynolds & Douglas Murray & Andrew Heller, 2007. "Regulating sustainability in the coffee sector: A comparative analysis of third-party environmental and social certification initiatives," Agriculture and Human Values, Springer, vol. 24(2), pages 147-163, June.
    3. Catia Gregoratti, 2011. "Global nuts and local mangoes: a critical reading of the UNDP Growing Sustainable Business Initiative in Kenya," Agriculture and Human Values, Springer, vol. 28(3), pages 369-383, September.
    4. Melanie Rein & Leda Stott, 2009. "Working Together: Critical Perspectives on Six Cross-Sector Partnerships in Southern Africa," Journal of Business Ethics, Springer, vol. 90(1), pages 79-89, May.
    5. Manning, Stephan & von Hagen, Oliver, 2010. "Linking local experiments to global standards: How project networks promote global institution-building," Scandinavian Journal of Management, Elsevier, vol. 26(4), pages 398-416, December.
    6. Dentoni, Domenico & Peterson, H. Christopher, 2011. "Multi-Stakeholder Sustainability Alliances in Agri-Food Chains: A Framework for Multi-Disciplinary Research," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IAMA), vol. 14(5).
    7. Giovannucci, Daniele & Ponte, Stefano, 2005. "Standards as a new form of social contract? Sustainability initiatives in the coffee industry," Food Policy, Elsevier, vol. 30(3), pages 284-301, June.
    8. Karin Bäckstrand, 2008. "Accountability of Networked Climate Governance: The Rise of Transnational Climate Partnerships," Global Environmental Politics, MIT Press, vol. 8(3), pages 74-102, 08.
    9. Peter Lund-Thomsen, 2009. "Assessing the Impact of Public–Private Partnerships in the Global South: The Case of the Kasur Tanneries Pollution Control Project," Journal of Business Ethics, Springer, vol. 90(1), pages 57-78, May.
    10. Ananya Reed & Darryl Reed, 2009. "Partnerships for Development: Four Models of Business Involvement," Journal of Business Ethics, Springer, vol. 90(1), pages 3-37, May.
    11. Schouten, Greetje & Glasbergen, Pieter, 2011. "Creating legitimacy in global private governance: The case of the Roundtable on Sustainable Palm Oil," Ecological Economics, Elsevier, vol. 70(11), pages 1891-1899, September.
    12. Sandra S. Batie, 2008. "Wicked Problems and Applied Economics," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 90(5), pages 1176-1191.
    13. Tad Mutersbaugh, 2002. "The number is the beast: a political economy of organic-coffee certification and producer unionism," Environment and Planning A, Pion Ltd, London, vol. 34(7), pages 1165-1184, July.
    14. Raynolds, Laura T., 2009. "Mainstreaming Fair Trade Coffee: From Partnership to Traceability," World Development, Elsevier, vol. 37(6), pages 1083-1093, June.
    15. Narrod, Clare & Roy, Devesh & Okello, Julius & Avendaño, Belem & Rich, Karl & Thorat, Amit, 2009. "Public-private partnerships and collective action in high value fruit and vegetable supply chains," Food Policy, Elsevier, vol. 34(1), pages 8-15, February.
    16. Peter M. Haas, 2004. "Addressing the Global Governance Deficit," Global Environmental Politics, MIT Press, vol. 4(4), pages 1-15, November.
    17. Doris Fuchs & Agni Kalfagianni & Tetty Havinga, 2011. "Actors in private food governance: the legitimacy of retail standards and multistakeholder initiatives with civil society participation," Agriculture and Human Values, Springer, vol. 28(3), pages 353-367, September.
    18. Kolk, Ans & van Tulder, Rob & Kostwinder, Esther, 2008. "Business and partnerships for development," European Management Journal, Elsevier, vol. 26(4), pages 262-273, August.
    19. Peter Edward & Anne Tallontire, 2009. "Business and development-Towards re-politicisation," Journal of International Development, John Wiley & Sons, Ltd., vol. 21(6), pages 819-833.
    20. Bustanul Arifin, 2010. "Global Sustainability Regulation and Coffee Supply Chains in Lampung Province, Indonesia," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture, vol. 7(2), pages 67-89, December.
    21. Peter Utting & Ann Zammit, 2009. "United Nations-Business Partnerships: Good Intentions and Contradictory Agendas," Journal of Business Ethics, Springer, vol. 90(1), pages 39-56, May.
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    Cited by:
    1. Dentoni, Domenico & Ross, R. Brent, 2013. "Towards a Theory of Managing Wicked Problems through Multi-Stakeholder Engagements: Evidence from the Agribusiness Sector," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IAMA), vol. 16(A).

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