Socioeconomic and Ecological Dimension of Certified and Conventional Arabica Coffee Production in North Sumatra, Indonesia
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DOI: 10.22004/ag.econ.198103
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References listed on IDEAS
- Gregory, Alexandra & Featherstone, Allen M., 2008. "Nonparametric Efficiency Analysis for Coffee Farms in Puerto Rico," 2008 Annual Meeting, February 2-6, 2008, Dallas, Texas 6765, Southern Agricultural Economics Association.
- Amadou Nchare, 2007. "Analysis of factors affecting the technical efficiency of arabica coffee producers in Cameroon," Working Papers 163, African Economic Research Consortium, Research Department.
- van Asten, P.J.A. & Wairegi, L.W.I. & Mukasa, D. & Uringi, N.O., 2011. "Agronomic and economic benefits of coffee-banana intercropping in Uganda's smallholder farming systems," Agricultural Systems, Elsevier, vol. 104(4), pages 326-334, April.
- Poudel, Krishna Lal & Yamamoto, Naoyuki & Sugimoto, Yasuhiro & Nishiwaki, Aya & Kano, Hideyuki, 2011. "Comparing technical efficiency of organic and conventional coffee farms in Nepal using data envelopment analysis (DEA) approach," 85th Annual Conference, April 18-20, 2011, Warwick University, Coventry, UK 108949, Agricultural Economics Society.
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- Boris Kaido & Nina Takashino & Katsuhito Fuyuki, 2021. "Challenges of Arabica Coffee Marketing: A Case Study in Kerinci Regency, Indonesia," Asian Journal of Agriculture and rural Development, Asian Economic and Social Society, vol. 11(1), pages 53-62, March.
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Keywords
Consumer/Household Economics; Health Economics and Policy;Statistics
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