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Economic Impacts of Agriculture in Eight Northeastern States

Author

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  • Rigoberto A. Lopez

    (University of Connecticut)

  • Nataliya Plesha

    (University of Connecticut)

  • Ben Campbell

    (University of Connecticut)

Abstract

The northeastern region of the United States comprises 5 percent of the United States land mass but houses 20 percent of the population. Even within this relatively small, densely population area, agriculture, forestry and fisheries are important economic components at the household, state and regional levels. At the request of Farm Credit East, we conducted a study to document and ascertain the significance in the economies of eight northeastern states of the agriculture sector, defined broadly as including four Fs: farming, food, forestry and fisheries. As measured in the eight states under study using data from 2012, agriculture contributed $99.4 billion to regional total sales or $2,312 per resident and generated 474,482 jobs.

Suggested Citation

  • Rigoberto A. Lopez & Nataliya Plesha & Ben Campbell, 2015. "Economic Impacts of Agriculture in Eight Northeastern States," Outreach Reports 34, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
    • Handle: RePEc:zwi:outrep:34
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    File URL: http://zwickcenter.uconn.edu/outreach_reports_7_2768804440.pdf
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    References listed on IDEAS

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    1. Hurley, Sean P., 2005. "A Synopsis of the Regulatory Environment Affecting California Specialty Crops," Research Project Reports 121619, California Polytechnic State University, San Luis Obispo, California Institute for the Study of Specialty Crops.
    2. Hurley, Sean P. & Noel, Jay E., 2006. "A Regional and Industry Analysis of the Complexity of the Regulatory Environment Affecting Agricultural Producers in California," 2006 Annual meeting, July 23-26, Long Beach, CA 21135, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Pramod, Ganapathiraju & Nakamura, Katrina & Pitcher, Tony J. & Delagran, Leslie, 2014. "Estimates of illegal and unreported fish in seafood imports to the USA," Marine Policy, Elsevier, vol. 48(C), pages 102-113.
    4. Jed Kolko & David Neumark & Marisol Cuellar Mejia, 2013. "What Do Business Climate Indexes Teach Us About State Policy And Economic Growth?," Journal of Regional Science, Wiley Blackwell, vol. 53(2), pages 220-255, May.
    5. Nickerson, Cynthia & Ebel, Robert & Borchers, Allison & Carriazo, Fernando, 2011. "Major Uses of Land in the United States, 2007," Economic Information Bulletin 291937, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Bruno, Christopher C. & Campbell, Benjamin L., 2016. "Students’ Willingness to Pay for More Local, Organic, Non-GMO and General Food Options," Journal of Food Distribution Research, Food Distribution Research Society, vol. 47(3), pages 1-17, November.

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    Keywords

    farming; economic impacts;

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