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Water for food in Bangladesh: outlook to 2030

Author

Listed:
  • Amarasinghe, Upali A.
  • Sharma, Bharat R.
  • Muthuwatta, Lal.
  • Khan, Z. H.

Abstract

No abstract is available for this item.

Suggested Citation

  • Amarasinghe, Upali A. & Sharma, Bharat R. & Muthuwatta, Lal. & Khan, Z. H., 2014. "Water for food in Bangladesh: outlook to 2030," IWMI Research Reports H046592, International Water Management Institute.
    • Handle: RePEc:iwt:rerpts:h046592
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    File URL: http://www.iwmi.cgiar.org/Publications/IWMI_Research_Reports/PDF/pub158/rr158.pdf
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    Citations

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    Cited by:

    1. Animesh K. Gain & Carlo Giupponi & David Benson, 2015. "The water-energy-food (WEF) security nexus: the policy perspective of Bangladesh," Water International, Taylor & Francis Journals, vol. 40(5-6), pages 895-910, September.
    2. Timsina, J. & Wolf, J. & Guilpart, N. & van Bussel, L.G.J. & Grassini, P. & van Wart, J. & Hossain, A. & Rashid, H. & Islam, S. & van Ittersum, M.K., 2018. "Can Bangladesh produce enough cereals to meet future demand?," Agricultural Systems, Elsevier, vol. 163(C), pages 36-44.
    3. Shaikh Mohammad Bokhtiar & Sheikh Md. Fakhrul Islam & Md. Mosharraf Uddin Molla & Md. Abdus Salam & Md. Abdur Rashid, 2023. "Demand for and Supply of Pulses and Oil Crops in Bangladesh: A Strategic Projection for These Food Item Outlooks by 2030 and 2050," Sustainability, MDPI, vol. 15(10), pages 1-19, May.
    4. Asad Qureshi & Zia Ahmad & Timothy Krupnik, 2015. "Moving from Resource Development to Resource Management: Problems, Prospects and Policy Recommendations for Sustainable Groundwater Management in Bangladesh," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 29(12), pages 4269-4283, September.

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