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Who will work on Sunday? The winners and losers of Sunday laws relaxation
[Qui travaillera dimanche ? Les gagnants et les perdants de la déréglementation du travail dominical]

Author

Listed:
  • Dominique Goux

    (INSEE - Institut national de la statistique et des études économiques (INSEE))

  • Maurin Eric

    (PSE - Paris School of Economics - UP1 - Université Paris 1 Panthéon-Sorbonne - ENS-PSL - École normale supérieure - Paris - PSL - Université Paris Sciences et Lettres - EHESS - École des hautes études en sciences sociales - CNRS - Centre National de la Recherche Scientifique - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - ENPC - École nationale des ponts et chaussées - IP Paris - Institut Polytechnique de Paris)

Abstract

In 2016, a law made it possible to work on Sundays in the retail trade of about thirty French areas, representing 3% of French retail trade. We show that the reform did not coincide with any significant increase in retail trade sales or employment in target areas. Retail establishments are open one more day each week, but the number of employees is roughly the same before and after the reform. However, the increase in the number of days that shops are open has led retail employers to favor employees who are sufficiently experienced and skilled to manage a store independently. On the other hand, there has been a significant decline in the employment share of less skilled and less experienced workers in target areas, as well as a sharp decline in the employment share of single parents, for whom it is difficult to reconcile family responsibilities and Sunday work.

Suggested Citation

  • Dominique Goux & Maurin Eric, 2023. "Who will work on Sunday? The winners and losers of Sunday laws relaxation [Qui travaillera dimanche ? Les gagnants et les perdants de la déréglementation du travail dominical]," Working Papers hal-05373410, HAL.
  • Handle: RePEc:hal:wpaper:hal-05373410
    Note: View the original document on HAL open archive server: https://insee.hal.science/hal-05373410v1
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