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Les industries de la conserve dans la planification des années 60 : acteurs et instruments de l’élaboration et de la diffusion d’un nouveau modèle productif

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  • Annie Lamanthe

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  • Annie Lamanthe, 2004. "Les industries de la conserve dans la planification des années 60 : acteurs et instruments de l’élaboration et de la diffusion d’un nouveau modèle productif," Post-Print hal-01201072, HAL.
    • Handle: RePEc:hal:journl:hal-01201072
    Note: View the original document on HAL open archive server: https://hal.science/hal-01201072
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    References listed on IDEAS

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    1. Yves Morvan, 1983. "« La politique industrielle française depuis la Libération : quarante années d'interventions et d'ambiguïtés »," Revue d'Économie Industrielle, Programme National Persée, vol. 23(1), pages 19-35.
    2. P. Saunier, 1987. "L'évolution de l'emploi dans les industries agricoles et alimentaires depuis le début du XXme siècle," Économie rurale, Programme National Persée, vol. 178(1), pages 62-67.
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    Cited by:

    1. Karim Messeghem & Agnès Paradas, 2015. "The emergence of a competitiveness cluster: from embeddedness to ambidexterity," International Journal of Entrepreneurial Venturing, Inderscience Enterprises Ltd, vol. 7(1), pages 65-83.

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    1. Lamanthe, Annie, 2004. "Les industries de la conserve dans la planification des années 60 : acteurs et instruments de l’élaboration et de la diffusion d’un nouveau modèle productif," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 71.
    2. Annie Lamanthe, 2004. "Les industries de la conserve dans la planification des années 60 : acteurs et instruments de l’élaboration et de la diffusion d’un nouveau modèle productif," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 71, pages 57-79.

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