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L'évolution de l'emploi dans les industries agricoles et alimentaires depuis le début du XXme siècle

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  • P. Saunier

Abstract

[fre] Le développement des IAA est bien antérieur aux années 1950 (période à laquelle on le situe souvent) puisque, dès la fin du XIXe siècle, ces industries comptent plus de 400000 actifs (contre 600000 aujourd'hui). A cette date, leur hétérogénéité économique est déjà très grande : une partie des IAA n'ont d'industrie que le nom, d'autres sont déjà des industries au plein sens du terme. . L'évolution séculaire de l'emploi dans les IAA est marquée par cette hétérogénéité : le taux de salarisation, le taux d'accroissement du nombre de salariés, le taux d'accroissement de la taille des établissements, le rythme et l'amplitude de ces différents taux varient d'un secteur d'IAA à un autre. [eng] Employment change in agro-industries from the beginning of the century - The development of agro-industries began far beyong 1950 (date often quoted as a start). At the turn of XlXth century the agro industrial sector had already 400 000 employees (compared to 600 000 to day) and were rather heterogeneous: part of it was not really industrial while it also includes big factories. . The employment evolution measured on one hundred years is bound to this great heterogeneity : from one branch to an other, the proportion of salaried workers, the rate of increase of these salaried workers, the increase in size of the factoriess vary considerably.

Suggested Citation

  • P. Saunier, 1987. "L'évolution de l'emploi dans les industries agricoles et alimentaires depuis le début du XXme siècle," Économie rurale, Programme National Persée, vol. 178(1), pages 62-67.
  • Handle: RePEc:prs:recoru:ecoru_0013-0559_1987_num_178_1_3820
    DOI: 10.3406/ecoru.1987.3820
    Note: DOI:10.3406/ecoru.1987.3820
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    Cited by:

    1. Annie Lamanthe, 2004. "Les industries de la conserve dans la planification des années 60 : acteurs et instruments de l’élaboration et de la diffusion d’un nouveau modèle productif," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 71, pages 57-79.
    2. Annie Lamanthe, 2004. "Les industries de la conserve dans la planification des années 60 : acteurs et instruments de l’élaboration et de la diffusion d’un nouveau modèle productif," Post-Print hal-01201072, HAL.
    3. Lamanthe, Annie, 2004. "Les industries de la conserve dans la planification des années 60 : acteurs et instruments de l’élaboration et de la diffusion d’un nouveau modèle productif," Cahiers d'Economie et de Sociologie Rurales (CESR), Institut National de la Recherche Agronomique (INRA), vol. 71.

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