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A4NH 2014 annual report

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  • CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)

Abstract

The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) completed a successful third full year in 2014, with demonstrated progress in a number of areas. The delivery of biofortified crops surpassed 1 million farming households, work on aflatoxin control evolved beyond the pilot stage, and a team of researchers contributed to the development of a new global indicator to measure women’s dietary diversity. Several major events took place, including a consultation in Rwanda to mobilize partners on scaling up delivery of biofortification, and another in India to share evidence and experiences on improving nutrition. New and exciting outputs ranged from the Global Nutrition Report 2014, which examined the state of the world’s nutrition, to a Safe Food, Fair Food book which synthesized lessons from 10 years of food safety research in Africa. The year included an evaluation of our food safety component and the start of an external evaluation, as well as initial preparations for a second phase of work which will begin in 2017.

Suggested Citation

  • CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), 2015. "A4NH 2014 annual report," Annual reports 2015a4nh, International Food Policy Research Institute (IFPRI).
  • Handle: RePEc:fpr:annrep:2015a4nh
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    Cited by:

    1. Joo, Dongoh & Tasci, Asli D.A. & Woosnam, Kyle M. & Maruyama, Naho U. & Hollas, Chadley R. & Aleshinloye, Kayode D., 2018. "Residents' attitude towards domestic tourists explained by contact, emotional solidarity and social distance," Tourism Management, Elsevier, vol. 64(C), pages 245-257.
    2. Lam, Patrick T.I. & Yang, H.X. & Yu, Jack, S., 2017. "Critical Success Factors for integrating renewable energy development in a country with 2 systems: The case of Pearl River Delta and Hong Kong SAR in China," Energy Policy, Elsevier, vol. 107(C), pages 480-487.
    3. Chaudron, Raymond F.D.D., 2018. "Bank's interest rate risk and profitability in a prolonged environment of low interest rates," Journal of Banking & Finance, Elsevier, vol. 89(C), pages 94-104.
    4. Navyashree G. R. & Savita Bhat, 2016. "ICT Investments and Growth of Small and Medium Firms: A Study of Food Processing Industry in India," Working Papers id:11306, eSocialSciences.
    5. Navyashree G. R. & Savita Bhat, 2018. "ICT Investments and Growth of Small and Medium Firms: A Study of Food Processing Industry in India," Working Papers id:12731, eSocialSciences.
    6. Kibria, Abu S.M.G. & Behie, Alison & Costanza, Robert & Groves, Colin & Farrell, Tracy, 2017. "The value of ecosystem services obtained from the protected forest of Cambodia: The case of Veun Sai-Siem Pang National Park," Ecosystem Services, Elsevier, vol. 26(PA), pages 27-36.

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