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The world coffee market in the eighteenth and nineteenth centuries, from colonial to national regimes

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  • Topik, Steven

Abstract

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Suggested Citation

  • Topik, Steven, 2004. "The world coffee market in the eighteenth and nineteenth centuries, from colonial to national regimes," Economic History Working Papers 22489, London School of Economics and Political Science, Department of Economic History.
    • Handle: RePEc:ehl:wpaper:22489
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    File URL: http://eprints.lse.ac.uk/22489/
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    Cited by:

    1. Christopher David Absell, 2020. "The rise of coffee in the Brazilian south‐east: tariffs and foreign market potential, 1827–40," Economic History Review, Economic History Society, vol. 73(4), pages 964-990, November.
    2. Valencia, Vivian & García-Barrios, Luis & Sterling, Eleanor J. & West, Paige & Meza-Jiménez, Amayrani & Naeem, Shahid, 2018. "Smallholder response to environmental change: Impacts of coffee leaf rust in a forest frontier in Mexico," Land Use Policy, Elsevier, vol. 79(C), pages 463-474.

    More about this item

    JEL classification:

    • L81 - Industrial Organization - - Industry Studies: Services - - - Retail and Wholesale Trade; e-Commerce
    • N0 - Economic History - - General
    • F54 - International Economics - - International Relations, National Security, and International Political Economy - - - Colonialism; Imperialism; Postcolonialism
    • J61 - Labor and Demographic Economics - - Mobility, Unemployment, Vacancies, and Immigrant Workers - - - Geographic Labor Mobility; Immigrant Workers
    • B1 - Schools of Economic Thought and Methodology - - History of Economic Thought through 1925

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