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Beliefs and Values in American Farming

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  • Gulley, James L.

Abstract

Beliefs and values in American farming have been profoundly influenced by the technological revolution of our times. Yet we are often influenced by concepts that were more suitable in the past. Technology has a way of marching faster than beliefs and values can respond, and this creates problems. This report considers how the existing beliefs and values about agriculture arose and how they may be adjusted to the present age. The Protestant ethic of the virtue of work, for example, and the influence of frontier psychology are reviewed. Freedom and independence and the family farm still sway our thinking although they have a different context than in Jefferson's day. Some rugged individualism may have to bow to personal and social responsibility in a modern community.

Suggested Citation

  • Gulley, James L., 1974. "Beliefs and Values in American Farming," Miscellaneous Publications 327167, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersmp:327167
    DOI: 10.22004/ag.econ.327167
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    References listed on IDEAS

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    1. Evans, Carson D. & Warren, Forest G. & Allen, Philp T. & Smith, Alan G. & Reinsel, Robert D., 1971. "The Balance Sheet of the Farming Sector, 1971," Agricultural Information Bulletins 305796, United States Department of Agriculture, Economic Research Service.
    2. Bailey, Warren R., 1973. "The One-Man Farm," Miscellaneous Publications 324734, United States Department of Agriculture, Economic Research Service.
    3. Economic Research Service, 1971. "Economic Research on Pesticides for Policy Decisionmaking: Proceedings of a Symposium, Washington, D. C., April 27-29, 1970," Miscellaneous Publications 329617, United States Department of Agriculture, Economic Research Service.
    4. Foote, Richard J., 1970. "Concepts Involved in Defining and Identifying Farms," Miscellaneous Publications 322818, United States Department of Agriculture, Economic Research Service.
    5. Banks, Vera J. & Beale, Calvin L. & Bowles, Gladys K., 1963. "Farm Population Estimates for 1910-62," Miscellaneous Publications 320331, United States Department of Agriculture, Economic Research Service.
    6. Evans, Carson D. & Reinsel, Robert D. & Smith, Alan G. & Warren, Forest G., 1971. "The Balance Sheet of the Farming Sector, 1970," Agricultural Information Bulletins 305795, United States Department of Agriculture, Economic Research Service.
    7. Coffman, George W., 1971. "Corporations with Farming Operations," Agricultural Economic Reports 307443, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Bahn, Henry M. & Christensen, Robert L., 1979. "Regional Self-Sufficiency In Food Production- The New England States," Journal of the Northeastern Agricultural Economics Council, Northeastern Agricultural and Resource Economics Association, vol. 8(1), pages 1-5, April.
    2. Bahn, Henry M. & Christensen, Robert L., 1979. "Regional Self-Sufficiency In Food Production- The New England States," Northeastern Journal of Agricultural and Resource Economics, Northeastern Agricultural and Resource Economics Association, vol. 0(Number 1), pages 1-5, April.
    3. Olson, Kent David, 1979. "The resource structure of United States agriculture: An economic analysis," Faculty and Alumni Dissertations 324838, University of Minnesota, Department of Applied Economics.
    4. Skaggs, Rhonda, 1992. "Agrarian Ideology: Implications for Teaching Student Recruitment and Retention," WAEA/ WFEA Conference Archive (1929-1995) 321384, Western Agricultural Economics Association.
    5. Johnson, Glenn L., 1992. "PART FOUR. Philosophic Foundations of Agricultural Economic Thought from World War II to the mid-1970s," AAEA Monographs, Agricultural and Applied Economics Association, number 337234, january.
    6. Krause, Kenneth R., 1983. "Corporate Farming: Importance, Incentives, and State Restrictions," Agricultural Economic Reports 307953, United States Department of Agriculture, Economic Research Service.

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