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Food Consumption of Urban Families in the United States... With an Appraisal of Methods of Analysis

Author

Listed:
  • Clark, Faith
  • Murray, Janet
  • Weiss, Gertrude S.
  • Grossman, Evelyn

Abstract

Excerpt from the report Introduction: This bulletin presents the results of surveys made in 1948-49 in which approximately 4,500 schedules were furnished by households on their food consumption for a week and on certain family characteristics. It includes also a comparison of the findings with those of a survey made in 1942, and, of particular interest to research workers, a review of some of the problems and methods of analyzing food consumption data.

Suggested Citation

  • Clark, Faith & Murray, Janet & Weiss, Gertrude S. & Grossman, Evelyn, 1954. "Food Consumption of Urban Families in the United States... With an Appraisal of Methods of Analysis," Agricultural Information Bulletins 308744, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersab:308744
    DOI: 10.22004/ag.econ.308744
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    File URL: https://ageconsearch.umn.edu/record/308744/files/aib132.pdf
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    Cited by:

    1. Fincher, Lillian J. & Mountjoy, Beatrice M., 1957. "Potatoes… Facts for Consumer Education," Agricultural Information Bulletins 308801, United States Department of Agriculture, Economic Research Service.

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