Analysing Consumers’ Behaviour Towards Genetically Modified Food By A Variance-Based Structural Equation Modelling Method
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KeywordsAgricultural and Food Policy; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; GM food; Consumers’ purchase intentions; People literacy; Partial Least Squares;
NEP fieldsThis paper has been announced in the following NEP Reports:
- NEP-AGR-2012-07-08 (Agricultural Economics)
- NEP-ALL-2012-07-08 (All new papers)
- NEP-MKT-2012-07-08 (Marketing)
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