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An Overview of the Canadian Agriculture and Agri-Food System 2009

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Abstract

This 2009 report provides an economic overview of the Canadian agriculture and agri-food system. It is meant to be a multi-purpose reference document to provide: an introduction to the agriculture and agri-food system; a snapshot of structural changes that are occurring throughout the system in response to various factors; and background data and information to inform public discussions on challenges and opportunities facing the Canadian agriculture and agri-food system. Charts and tables with brief accompanying texts are used to summarize information and to provide base performance indicators. The 2009 report begins with a special feature which describes indicators to benchmark competitiveness of the Canadian agriculture and agri-food sector at the beginning of Growing Forward. This includes indicators of long run sales growth in domestic and international markets and relative profitability. It also presents some of the key factors determining competitiveness in the sector. It continues by reviewing each segment of the system, going upstream from consumers to food distribution, food and beverage processing, primary agriculture, and input suppliers. It also contains a section that considers the natural resources available in Canada and the environmental impacts of agriculture on those resources. It concludes with a review of government expenditures in support of agriculture, including international comparisons of measures of support.

Suggested Citation

  • Unknown, 2009. "An Overview of the Canadian Agriculture and Agri-Food System 2009," Economic and Market Information 59885, Agriculture and Agri-Food Canada.
  • Handle: RePEc:ags:aaacem:59885
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    File URL: https://ageconsearch.umn.edu/record/59885/files/overview_2009_f.pdf
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    Cited by:

    1. Alexander Bilson Darku & Stavroula Malla & Kien C. Tran, 2016. "Sources and Measurement of Agricultural Productivity and Efficiency in Canadian Provinces: Crops and Livestock," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 64(1), pages 49-70, March.
    2. Ricardo de Avillez, 2011. "A Detailed Analysis of the Productivity Performance of the Canadian Primary Agriculture Sector," CSLS Research Reports 2011-06, Centre for the Study of Living Standards.
    3. Zhang, Xu & Goddard, Ellen W., 2010. "Analysis of Value-Added Meat Product Choice Behaviour by Canadian Households," Project Report Series 99703, University of Alberta, Department of Resource Economics and Environmental Sociology.
    4. Darku, Alexander B. & Malla, Stavroula, 2010. "Agricultural Productivity Growth in Canada: Concepts and Evidences," CAIRN Policy Briefs 273055, Canadian Agricultural Innovation and Regulation Network (CAIRN).

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