Understanding Knowledge, Attitude, Perceptions, and Practices for HPAI Risks and Management Options Among Kenyan Poultry Producers
In: Health and Animal Agriculture in Developing Countries
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- Bin Cui & Feifei Wang & Linda Dong-Ling Wang & Chengyun Pan & Jun Ke & Yi Tian, 2019. "A Comparative Analysis of Risk Perception and Coping Behaviors among Chinese Poultry Farmers Regarding Human and Poultry Infection with Avian Influenza," IJERPH, MDPI, vol. 16(20), pages 1-13, October.
- Benjamin Okpukpara, 2016. "Examining the control of bird flu risks among Nigerian poultry producers: implication for effectiveness of biosecurity knowledge, attitude, and practices (EBKAP)," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 4(1), pages 1-19, December.
More about this item
KeywordsRisk Perception; Highly Pathogenic Avian Influenza; Live Chicken; Flock Size; Dead Bird;
All these keywords.
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