IDEAS home Printed from https://ideas.repec.org/h/ito/pchaps/277163.html
   My bibliography  Save this book chapter

Knowledge of Sugar in Sugar-Sweetened Beverages in South Africa: A Survey of Postgraduate Students

In: Health and Educational Success - Recent Perspectives

Author

Listed:
  • John Mamokhere
  • Netshidzivhani Mmbengeni Victor
  • Selepe Mose

Abstract

This survey investigated the level of knowledge of sugar in sugar-sweetened beverages by postgraduate students enrolled at the University of Limpopo in the 2019 academic year. A survey questionnaire was sent to three hundred and fifty-nine (359) students as a target population, and two hundred and seventy-eighth (278) questionnaires were returned. The results are based on 77% of the target population. On average, the respondents correctly answered just over half of the items on added sugar in SSBs, with M = 56.02% and SD = 22.03%. There is sufficient evidence to say that the level of knowledge of added sugar between male and female University of Limpopo postgraduate students are different (t (177) = 2.763, p = .011), using the 5% level of significance. Knowledge and awareness of added sugar are not sufficient components to influence the use of nutrition labels. The findings conclude that there is a relationship between gender and knowledge of added sugar in sugar-sweetened beverages and found that no relationship exists between BMI and knowledge of added sugar in sugar-sweetened beverages. There is a need for user-friendly terminology on nutrition labels.

Suggested Citation

  • John Mamokhere & Netshidzivhani Mmbengeni Victor & Selepe Mose, 2023. "Knowledge of Sugar in Sugar-Sweetened Beverages in South Africa: A Survey of Postgraduate Students," Chapters, in: Tebogo Maria Mothiba & Takalani Edith Mutshatshi & Irene Ramavhoya (ed.), Health and Educational Success - Recent Perspectives, IntechOpen.
  • Handle: RePEc:ito:pchaps:277163
    DOI: 10.5772/intechopen.106904
    as

    Download full text from publisher

    File URL: https://www.intechopen.com/chapters/84227
    Download Restriction: no

    File URL: https://libkey.io/10.5772/intechopen.106904?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    More about this item

    Keywords

    knowledge; sugar tax; sugar-sweetened beverages; postgraduate students; South Africa;
    All these keywords.

    JEL classification:

    • I18 - Health, Education, and Welfare - - Health - - - Government Policy; Regulation; Public Health

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ito:pchaps:277163. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Slobodan Momcilovic (email available below). General contact details of provider: http://www.intechopen.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.