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A Literature-Based Innovation Output Analysis: Implications For Innovation Capacity

Author

Listed:
  • JOAQUÍN ALEGRE

    (Universitat Jaume I, Department of Business Administration and Marketing, Campus del Riu, Sec, 12071 Castellón, Spain)

  • RICARDO CHIVA

    (Universitat Jaume I, Department of Business Administration and Marketing, Campus del Riu, Sec, 12071 Castellón, Spain)

  • RAFAEL LAPIEDRA

    (Universitat Jaume I, Department of Business Administration and Marketing, Campus del Riu, Sec, 12071 Castellón, Spain)

Abstract

This study aims to contribute to a better understanding of the innovative profile in products, an analysis of which focuses on the type of product novelty and on the degree of complexity. Spanish ceramic tile producers' innovative profile was analysed by means of an empirical study employing LBIO indicator methodology. Results show that firms that have launched more new products, that is, firms with more experience in product innovation, have a greater capacity for developing novel and complex products.

Suggested Citation

  • Joaquín Alegre & Ricardo Chiva & Rafael Lapiedra, 2005. "A Literature-Based Innovation Output Analysis: Implications For Innovation Capacity," International Journal of Innovation Management (ijim), World Scientific Publishing Co. Pte. Ltd., vol. 9(04), pages 385-399.
  • Handle: RePEc:wsi:ijimxx:v:09:y:2005:i:04:n:s1363919605001319
    DOI: 10.1142/S1363919605001319
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    Citations

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    Cited by:

    1. Ioanna Giannoukou, 2024. "Revolutionizing Hospitality: Strategic Integration of Innovation Management Embracing Technological Innovation for Enhanced Customer Experiences," Technium Business and Management, Technium Science, vol. 7(1), pages 24-39.
    2. Emilio Domínguez-Escrig & Francisco Fermín Mallén-Broch & Rafael Lapiedra-Alcamí & Ricardo Chiva-Gómez, 2019. "The Influence of Leaders’ Stewardship Behavior on Innovation Success: The Mediating Effect of Radical Innovation," Journal of Business Ethics, Springer, vol. 159(3), pages 849-862, October.
    3. Wang Z. Min & Kwek C. Ling & Tan H. Piew, 2016. "The Effects of Technological Innovation, Organizational Innovation and Absorptive Capacity on Product Innovation: A Structural Equation Modeling Approach," Asian Social Science, Canadian Center of Science and Education, vol. 12(1), pages 199-222, January.

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