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Customer satisfaction and Scuba-diving: Some insights from the deep

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  • Martin Maccarthy
  • Martin O'neill
  • Paul Williams

Abstract

This paper explores the concept of customer satisfaction in relation to the scuba-diving consumption experience. It investigates the myriad of tangible and intangible elements of the experience, from which scuba-divers derive a sense of meaning and/or satisfaction. The results indicate that satisfaction is gained from a complex array of consumers' perceptions of the dive itself, but also from a range of associated peripheral experiences surrounding the dive such as the service provided by the operator, the ‘communitas’ from the social interaction with other divers and the functional aspects of the dive. The study takes an ethnographic approach using qualitative methods of inquiry, since the purpose of the study was to develop a deeper understanding of the inter-relationships between the levels of service provided; customer satisfaction of scuba-divers; and the dive consumption experience. The findings illuminate the diversity and complexity of dive consumption experiences themselves and the perceptual cues used by customers for determining customer satisfaction and longer term behavioural intentions.

Suggested Citation

  • Martin Maccarthy & Martin O'neill & Paul Williams, 2006. "Customer satisfaction and Scuba-diving: Some insights from the deep," The Service Industries Journal, Taylor & Francis Journals, vol. 26(5), pages 537-555, July.
  • Handle: RePEc:taf:servic:v:26:y:2006:i:5:p:537-555
    DOI: 10.1080/02642060600722841
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    Cited by:

    1. Sifeng Nian & Honglei Zhang & Ling Mao & Wenjing Zhao & Hui Zhang & Youhai Lu & Yingying Zhang & Yifan Xu, 2019. "How Outstanding Universal Value, Service Quality and Place Attachment Influences Tourist Intention Towards World Heritage Conservation: A Case Study of Mount Sanqingshan National Park, China," Sustainability, MDPI, vol. 11(12), pages 1-18, June.
    2. Dimmock, Kay & Musa, Ghazali, 2015. "Scuba Diving Tourism System: A framework for collaborative management and sustainability," Marine Policy, Elsevier, vol. 54(C), pages 52-58.
    3. Rangel, M.O. & Pita, C.B. & Gonçalves, J.M.S. & Oliveira, F. & Costa, C. & Erzini, K., 2014. "Developing self-guided scuba dive routes in the Algarve (Portugal) and analysing visitors' perceptions," Marine Policy, Elsevier, vol. 45(C), pages 194-203.

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