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Examining the Insider/Outsider Dimensions of Local Food System Planning: Cases from Dunedin and Christchurch New Zealand

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  • Kathleen Haylock
  • Sean Connelly

Abstract

Diverse local and ‘alternative’ food networks offer a variety of context-specific responses that aim to challenge the global, conventional food system. These community-based interventions are often supported by local governments, who are attempting to engage with food issues through local-level policy and governance arrangements, most notably through food policy councils. In New Zealand, such practices are in an emergent phase and there is relatively little research on food system planning, despite the emerging engagement with food at a local level. Drawing on case studies from two New Zealand cities (Dunedin and Christchurch), this research explores the role of different actors, including planners in mediating tensions between community and government and identifies potential points of interventions for planners in attempts to transition towards more resilient and just food systems.

Suggested Citation

  • Kathleen Haylock & Sean Connelly, 2018. "Examining the Insider/Outsider Dimensions of Local Food System Planning: Cases from Dunedin and Christchurch New Zealand," Planning Practice & Research, Taylor & Francis Journals, vol. 33(5), pages 540-557, October.
    • Handle: RePEc:taf:cpprxx:v:33:y:2018:i:5:p:540-557
    DOI: 10.1080/02697459.2018.1546470
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    Cited by:

    1. Ayari Genevieve Pasquier Merino & Gerardo Torres Salcido & David Sébastien Monachon & Jessica Geraldine Villatoro Hernández, 2022. "Alternative Food Networks, Social Capital, and Public Policy in Mexico City," Sustainability, MDPI, vol. 14(23), pages 1-25, December.
    2. Daniel C. Kelly, 2023. "Committing to change? A case study on volunteer engagement at a New Zealand urban farm," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1317-1331, September.

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