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Uses, values, and use values of the Sundarbans

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  • Jnanabrata Bhattacharyya

Abstract

The decimation of the Sundarbans has resulted from attempts to satisfy short-term demands by exhausting the chances of satisfying future demands. The forest cannot be preserved by a policy that under-valorizes the urgency of the short-term needs or by a policy that is imposed from above, but it may be by social forestry. Social forestry augments the supply of forest products from non-forest lands, and, most significantly, includes the users in developing appropriate forest policies. Copyright Kluwer Academic Publishers 1990

Suggested Citation

  • Jnanabrata Bhattacharyya, 1990. "Uses, values, and use values of the Sundarbans," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 7(2), pages 34-39, March.
    • Handle: RePEc:spr:agrhuv:v:7:y:1990:i:2:p:34-39
    DOI: 10.1007/BF01530434
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    References listed on IDEAS

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    1. Harry Blair, 1990. "Local government and rural development in the bengal Sundarbans: An inquiry in managing common property resources," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 7(2), pages 40-51, March.
    2. Louise Fortmann, 1988. "Great planting disasters: Pitfalls in technical assistance in forestry," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 5(1), pages 49-60, December.
    3. Florence McCarthy, 1990. "The role of foreign assistance and commercial interests in the exploitation of the Sundarbans," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 7(2), pages 52-60, March.
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    Cited by:

    1. Ronald Herring, 1990. "Rethinking the commons," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 7(2), pages 88-104, March.
    2. Harry Blair, 1990. "Local government and rural development in the bengal Sundarbans: An inquiry in managing common property resources," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 7(2), pages 40-51, March.

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